After being abandoned, the doctor girl turned into a koi

Chapter 207 Qi Qi is amazed
He guessed it was the cause of the poisoning of the body.

After detoxification, he should really disappear.

Thinking of this, he actually panicked a little.

However, he was very content to see Shen Xingchen before disappearing.

If it was Su Yinan who woke up, Shen Xingchen would have pounced on him and talked sweetly.

It was Su San in front of her now, she could only comfort her in other ways.

She smiled and said, "Just wake up. You must be very hungry. I'll go and make you something to eat."

Su San was indeed very hungry.

Besides, even if he wasn't hungry, he still missed Shen Xingchen's delicious food.

For some reason, although there are many hot meals made by Shen Xingchen in the spatial warehouse, the taste has not changed at all after how long they have been stored, but he just thinks that the ones she cooks fresh are more palatable.

"Well, can I have fish balls?"

He actually has a lot to eat, but he knows that patients need to avoid food.

"Of course, I'll do it for you."

It was only when Shen Xingchen left Su Yinan's tent that he realized that there might be no fresh fish in the barracks at this time.

She hurriedly asked Xizi, the little soldier Suifeng sent her, "Do you have fresh fish in your kitchen?"

Xizi was stunned for a moment, then "whoosh" ran to the kitchen, leaving his words in the wind, "I'll ask..."

Shen Xingchen, "..."

Is this kid sure?

How do you think it's eight years old?

The kitchen is only half a mile away, and Xizi came back soon, with an honest face, "They said no, they will send someone to the nearest market to buy it tomorrow."

Where can I wait until tomorrow?
Shen Xingchen hesitated for a moment, then took out a small bag of bait from the "medicine box" and handed it to Xizi, "This is bait, you take someone with a bamboo basket to Qingye Lake to catch it."

Xizi screamed inwardly: Ah!He actually saw the legendary magical bait so quickly?Isn't he dreaming?

He was dumbfounded, in disbelief.

When he regained consciousness, Shen Xingchen had already walked a long way towards the kitchen.

Seeing this scene, Sui Feng was speechless, and hurriedly arranged for someone to accompany Xi Zi, a tough guy, to catch fish, and rushed to the kitchen to help Shen Xingchen himself.

Seeing Shen Xingchen coming to the kitchen in person, the Huotou army's eyes widened and they were at a loss.

Shen Xingchen didn't expect them to react so strongly, he was a little speechless and a little regretful.

If I had known earlier, I should have changed into a military uniform and disguised myself as a man.

She was about to greet them when the wind came in.

With a straight face, he pulled his throat and shouted imposingly, "Stop what are you doing? Just do what you should continue to do."

Everyone got busy immediately.

Some of the timid ones are nervous, though.

Seeing this, Shen Xingchen gave up the idea of ​​greeting them.

Just don't be loud for now.

She stopped Suifeng and asked him to move a pot for herself and get some ingredients.

Suifeng first chose a relatively clean and tidy pot and stove, and asked the two firemen to clean it up. He personally took Shen Xingchen to a corner of the house to choose ingredients.

It is now approaching noon, and the Huotou army is preparing lunch.

There are many ingredients, but few types.

There are only cornmeal, millet, white rice, white flour, cowpea, eggplant, pork, eggs, green peppers, cucumbers and a little ginger and garlic.

Shen Xingchen took a look and took a catty of lean meat, eight eggs, about two catties of millet, about five catties, two catties of cowpeas, two catties of eggplants, and a little ginger and garlic.

After choosing something, she handed the white rice to Suifeng, "Grind them into a coarser rice flour, I will make steamed cowpea flour."

Suifeng had eaten steamed cowpea powder, he knew it was suitable for sick patients, so he quickly took it and followed suit.

He was very fast, and Shen Xingchen had just cut the minced meat for minced meat egg custard, and he came back with half a bag of large potatoes.

Only then did Shen Xingchen remember that the military camp was rich in potatoes.

Thinking that there seemed to be a lot of sweet potatoes growing here, she smiled and said to Suifeng, "Someone get some sweet potato tips, this is also suitable for sick patients."

Suifeng quickly sent someone to do it.

In fact, the barracks often eat sweet potato stems and leaves recently, but the taste is mediocre. Like everyone else, he doesn't like it very much.

He was looking forward to Shen Xingchen's amazing taste.

Shen Xingchen originally only wanted to steam two plates of cold eggplant.

But the steamer here is very big, and the minced meat egg custard, steamed cowpea, and two catties of eggplant only occupy a small corner.

In order to avoid waste, she asked Suifeng and a few Huotoujun to add a lot of eggplant and green peppers to steam it together.

The production process of cold eggplant is simple, and it doesn’t hurt to steam a little more.

Handing over the work on the stove to the Huotoujun, Shen Xingchen started making soft egg pancakes.

Although she only took so few eggs and so much white flour, she had room to cheat.

She quietly put the corn flour into the space, and the white flour and egg liquid from the space.

In this way, the dough she made was not only big but also very beautiful in color, and the Huotou soldiers couldn't help but be amazed in their hearts.

The dough was reconciled, and the fisherman came back with more than 2000 catties of fish.

The eyes looking at Shen Xingchen were full of admiration and joy.

Shen Xingchen smiled, and chose two perch weighing more than two catties from it, and asked them to raise fish soup for Su Yinan at night, and then took a big fat-headed fish to make fish balls.

As for the remaining fish, with a wave of his little hand, he told the kitchen to provide additional meals for the soldiers.

More than 2000 catties of fish are actually not enough to eat.

But they have a vegetable garden, and they have winter melons in the vegetable garden.

Add more water to make winter melon fish soup... just as delicious.

When making fish balls, Shen Xingchen instructed Suifeng to make cold sweet potato leaf tips...

Everyone,"……"

It turns out that the correct way to eat sweet potato leaf tips is to be taught.

In the end, Shen Xingchen used a food box to pack a bowl of minced meat and egg custard, a plate of cold sweet potato tip, a plate of cold eggplant, a plate of steamed cowpea, a plate of fish balls, a cup of lean meat porridge, and twenty soft egg pancakes gone.

Before leaving, he casually gave Xiziwu five egg pancakes.

There is still a plate of steamed cowpeas, a small bowl of cold sweet potato tips, a large bowl of cold eggplant, two plates of fish balls, half a cup of lean meat porridge, and more than fifty soft egg pancakes...

Suifeng swallowed a few mouthfuls of saliva, and used the food box to take away half a plate of steamed cowpea, a plate of cold eggplant, a plate of cold sweet potato, a plate of fish balls, half a cup of lean meat porridge, and fifteen soft egg pancakes.

After waiting for him to leave, the fire-headed soldiers froze for a while, and rushed towards the remaining ones one after another.

Soon, everyone who snatched and tasted it was amazed: Why is it so delicious?
I really envy Mr. Suifeng.

Oh, and Xizi.

Each of them snatched at most two chopsticks or half a cake, and Xizi got five cakes alone.

But they didn't envy them for long, because Suifeng brought a lot of recipes over immediately after eating.

Among them are the methods of soft egg pancakes, fish balls and lean meat porridge that they haven't learned just now.

Everyone,"……"

Forget about anything else, the soft egg pancakes will be made immediately.

Although there are not many eggs and white noodles in stock, it is still possible to guarantee a small piece for each person for dinner.

Su San was more gentle and silent than before.

Although he was greedy for those delicacies, he ate very gracefully and slowly.

After eating, he didn't intend to talk to Shen Xingchen, and sat obediently on the side to rest.

Shen Xingchen ignored him and let Suifeng take him to familiarize himself with the surrounding environment.

Sure enough, on the side of the border of Wanhe Mountain, there are mostly steep cliffs, which are easy to defend and difficult to attack, which is hard to come by.

(End of this chapter)