Chapter 54
"Eatable!"

Tang Mi patiently explained to Peng Cui that he and his family had already eaten yesterday, and it was delicious.

There are a lot of fungi in the mountains, and there are not only gallium fir fungus but also other fungi that can be eaten.

She was serious about what she said, and Peng Cui gradually believed it.

These days Peng Cui has been in constant contact with Tang Mi, she loves Tang Mi like her own sister, and Tang Mi is also very close to her, there is no need to lie to her.

Especially after hearing that adding mushrooms to stewed chicken would make the taste more delicious, Peng Cui immediately moved her mind.

She hurried home and took a new pannier, found Jiang Shi and Tang Mi who were still waiting for her at the foot of the mountain, and the three of them walked towards the mountain.

After the summer forest is moistened by rain, edible wild mushrooms slowly break out of the ground, some of which are still covered with soil, carrying a burst of fragrance.Tang Mi used to often pick wild mushrooms, and she knew a lot about which mushrooms were poisonous and which were edible, so she wouldn't touch one she didn't know.

"This is boletus, this is blue-headed fungus...they are all edible!" After Tang Mi answered Jiang, he looked at the fungus in Peng Cui's hand, and suddenly changed his face, "This is white fungus." The poisonous umbrella is poisonous!"

"Sister Peng, you can't eat this white poisonous umbrella!"

As soon as Peng Cui heard this, she immediately jumped and threw the white poisonous umbrella aside, and then found a stream to wash her hands, as if she was afraid of getting poisoned.

Not far from the bamboo forest, there is a pine forest.

The three of them walked into the pine forest and unexpectedly found matsutake.

"It's matsutake!" Tang Mi hurriedly said to Jiang Shi and Peng Cui, "This is a good thing!"

In the eyes of Jiang Shi and Peng Cui, Tang Mi smiled and narrowed her eyes, revealing a child-like happy expression, which was something the two of them had never seen before.

Tang Mi is always gentle and gentle on weekdays. Although she can smile, she is rarely so happy.

Therefore, the emotions of the two of them were also driven by Tang Mi, and they dug up a lot of matsutake mushrooms. After filling a lot of fungus in the basket, the three of them started to go home.On the way back, they also accidentally discovered a place where many thorny plums grew, and picked a lot of thorny plums back.

This prickly plum is a wild fruit about the size of a hawthorn. The fruit is yellow and tastes sweet and sour.When eating, you have to slowly remove the thorns on the top.

If you don’t like to eat it, you can also dry it and make tea. The taste is also very good. Prickly plums have the effects of invigorating the stomach and digestion, which is good for people.

Tang Mi thought that in March next year, she would come here to dig some seedlings and plant them in her yard.

She loved the smell of prickly plums.

After all, the fruits of this dynasty are really too expensive.

After returning home, Peng Cui sent an old hen over to learn how to deal with these fungi with Tang Mi.

How dare Tang Mi accept the old hen sent by Peng Cui, it can be sold for dozens of coins!

Peng Cui smiled and said, "I didn't give it to you for free. Next time you go to the mountains to pick mushrooms, you can wear me too! Also, my dog ​​likes to eat your dried fish. Done, when you have time, make some for my dog?"

Seeing what Peng Cui said, Tang Mi could only nod her head helplessly, "Okay!"

Chop the chicken into chicken pieces, heat the water in the pot, and then blanch the chicken pieces to remove the blood foam and impurities on them.After blanching, wash it again with clean water, and finally put it back into the casserole.

Because it is an old hen, Tang Mi used a low fire and only put ginger slices in it.

After the old hen was disposed of, she sorted the fungi she picked up, and cleaned them while chatting with Peng Cui.

Peng Cui is in a good mood recently, and because Li Gou'er has a certain foundation, his grades in school are not bad.The son is up to the challenge, and the mother-in-law has no bad intentions, so the days pass and there is more hope.

It's just a pity...

"My natal family has a younger sister. At the beginning, she didn't listen to the family's advice and insisted on marrying the family at the entrance of the village. Now... she has lost three children!" Peng Cui's eyes turned red when she said this, "She wants to marry Li Let's go, but the family doesn't agree!"

"Sister Mi, I shouldn't have said this to you, but I heard from my mother-in-law that many people have been inquiring about you recently, and I'm afraid someone will come to your door to say goodbye. You have to choose carefully and listen to your family more. human words!"

Tang Mi was a little surprised, she really didn't know that someone would plan on her.

Not to mention the birthmark on her face, just talk about the incident she caused in the village, who is so bold to come to propose marriage, and even become a married woman.

Seeing her surprised face, Peng Cui laughed, "You girl, you don't even know that you can make more money than many people in this village!"

This is not wrong!
The fact that the Tang family opened a grocery store in the town spread in the village within a few days, and some people in the village who like to be lively even went to see it. The business of the Tang family's grocery store is really good, and it has a good reputation in the town. very good!A new shop can be made like this, which is obviously very profitable.

And careful people have discovered that many things in the grocery store are actually classified.

The things Tang Dashi and Tang Gu weaved were often sold cheaper than those made by Tang Mi himself, because Tang Mi's weaving was more detailed.

Especially the dustpan, which is very easy to hold.

What surprised them the most was the brown sugar cake made by Tang Mi.

People in the village also tried to make it, but it didn't taste as good as Tang Mi's, and they wasted a lot of white flour and brown sugar, so they were scolded by their family members.

Brown sugar and white flour are such precious things, who would be willing to waste them?
After these people fail, they don't have the heart to learn anymore.

It was also because of this that Tang Mi's reputation in the village unexpectedly improved. When Lian Liu talked about Tang Mi, his mouth was sour, as if Tang Mi was in her favor.But some people in the village didn't like Liu's domineering appearance, and said sarcastically, "It's strange to say that after the Tang family agreed to divorce your Su family, everything got better!"

"I heard from Liulang from a good family that the Tang family brings a lot of goods to the town to sell every day, and they are all sold clean. It can be seen that they have really made a lot of money!"

"That's right! A few days ago, the Tang family even bought eggs from my family. They said they were making brown sugar cakes, and the price they gave was not bad! I see that the Tang family is really going to make a fortune!"

The brown sugar cake made by Tang Mi needs a lot of eggs, and most of the people in the village have bought them, especially Grandma Huang at the entrance of the village. As soon as she had eggs at home, she immediately took them to the Tang family to exchange for money.

Grandma Huang is getting old, and it is extremely inconvenient to go to the town. Now that she can sell the eggs, Grandma Huang's family is very grateful to the Tang family.

In short, every time the Liu family talked about the Tang family and Tang Mi's dissatisfaction, they failed to please them.

Once, Grandma Huang pointed at her nose and scolded her!

Thinking of this, Peng Cui even narrowed her eyes with a smile, "You are a treasure, no one cares about you!"

(End of this chapter)

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