Siheyuan: My Cui Dada is not stealing cattle

Chapter 93 Prepare to hug the thigh

Chapter 93 Prepare to hug the thigh

The next day, Cui Dake woke up early, and when he woke up, he would log in to the system every day:

"Ding, it is detected that the host has not signed in today, please check in."

"System, I want to sign in."

"Ding, congratulations to the host for successfully signing in. You have obtained Maoxiong military beef canned X5, which has been put in your backpack. Please check it carefully."

Canned beef?

Good stuff, it's still used by Mao Xiong's army. As we all know, the quality of Mao Xiong's food is really good. There is very little starch in it, and it is full of genuine beef.

Large amount, full tube!
In this day and age, beef is a good thing.

Cui Dake couldn't resist opening a can, and happily ate this rare delicacy.

While enjoying the deliciousness of the beef, I feel that I can eat beef without stealing the beef, which is so cool.

After finishing breakfast, Cui Dake appeared on the outskirts of Sijiu City. This road is the only way for Zhang Laosan to return to the Red Star Commune.

There are no pedestrians on the road.

Seeing from a distance, Zhang Laosan was driving a donkey cart, carrying a large amount of supplies, driving back unhurriedly.

Early in the morning, Cui Dake had been paying attention to the movement of the opposite courtyard. As soon as Zhang San left for Pigeon Market, Cui Dake followed him all the way.

Continuing to follow all the way, Cui Dake finally found an opportunity.

When Zhang Laosan ran to the side of the road to relieve himself, he quickly stepped forward and put the entire donkey cart into his backpack.

Then immediately dodge, the speed is too fast, it can be said to come and go without a trace.

When Zhang Laosan found out that something was wrong, he was stunned.

After searching around, the donkey cart was not found, and there was no one on the road.

The huge donkey cart, [-] catties of sweet potatoes, and so much food exchanged at the pigeon market disappeared right under their noses, and even the traces of the cart were only the traces of their own walking.

This matter is mysterious enough!

Hell in the daytime?
Even if you report it to the police station, people will never believe it.

Zhang Laosan went crazy: "God, what a mess! It's okay to run out of food, and the donkey cart is collective property, so I borrowed it from the production team!"

"It's over!!"

Cui Dake hid in the dark and looked at the crazy Zhang Laosan, smiled lightly, and then slowly returned to Sijiu City.

Machine shop.

As soon as Cui Dake entered the gate of the machine repair shop on a [-]-bar, he found Liu Feng anxiously waiting for something at the gate.

When Liu Feng saw Cui Dake, he first said:

"Cui Dake, you are finally here. You go to the main factory to find Director Yang. He called you early in the morning and asked you to go, saying that you have an important task."

Cui Dake agreed very straightforwardly. Although the task of the main factory should not be asked, Cui Dake didn't want to pretend to be deep, and pretended not to be able to help asking: "Director, what are you going to the main factory?"

Liu Feng glanced at Cui Dake, thinking that Cui Dake is still very simple and can't hold back when something happens, but this is one of the reasons why he likes Cui Dake.

Liu Fengyu said earnestly:
"It was Director Yang's secretary who called me early in the morning and asked me to borrow you. He said that Director Yang had a major task. After you go, you can cook with peace of mind. Don't worry about other things. You must pay more attention and talk less. Do more things. But, let me tell you, don't you don't want to come back when you get there, remember to rush back to the machine repair shop tomorrow, don't be too happy to leave. "

Well, this is because I am afraid that I will never return.

Cui Dake nodded:
"Okay, director."

After speaking, he rode his bicycle to the rolling mill. The machine repair shop was not far from the rolling mill, and it was only half an hour away. He rushed all the way to the rolling mill.

At the gate of the rolling mill, in front of a military green jeep, Director Yang and his secretary were waiting anxiously.

"Hey, Director Yang, why don't you say that Cui Da hasn't arrived yet?"

Director Yang's secretary looked at his watch, a little anxious.

It was he who called early this morning, and Cui Dake hadn't arrived after so long.

If you can't handle it, you will be criticized.

This Cui Dake rumored that he is good at cooking, but he didn't know whether it was reliable or not, so he couldn't help but said to Director Yang:
"Director, why don't you let He Yuzhu try? You see, Cui Dake hasn't arrived yet."

Factory Manager Yang went to the big leader's house to discuss things this time, and the big leader specifically explained that he would bring a cook to cook.

He Yuzhu's culinary skills are indeed not bad, but it feels very immature. In his opinion, the big leader's account must be perfect.

He also looked at his watch and said, "Don't worry, I'm waiting."

After a while, Cui Dake finally arrived, and both of them breathed a sigh of relief.

"Leader, I'm sorry, I was delayed on the road for some time, I'm late, I'm late."

Seeing Director Yang, who looked a bit unhappy, Cui Dake apologized quickly.

Looking at Cui Dake who was sweating profusely, Director Yang's slight unhappiness just now disappeared, and said:

"It's okay, just come and do it. Then let's set off, don't walk around or talk nonsense when we get there."

"Okay, Director Yang."

Factory Manager Yang finished his orders and took Cui Dake into the army green jeep.

After sitting down, Director Yang was also looking at Cui Dake.

Now it is a big deal to have a bicycle at home. Everyone is curious about seeing a car, let alone sitting on it.

But who is Cui Da, the pictures of his various concept supercars from later generations have been seen badly, and the Jeep of this era is really not interesting, just a casual look and there is no interest.

"He is a steady and good seedling, and he didn't ask any questions, but he is the cook of the machine repair factory, it would be great if he was transferred to the rolling mill."

Director Yang nodded slightly, thinking about transferring Cui Dake to the rolling mill for the first time.

The car drove into a villa area, the gate was strictly guarded by guards, and the car drove in after layers of interrogation.

Outside a large courtyard, the car stopped slowly. Director Yang had been here before, and he led Cui Dake into the gate with ease.

The courtyard is very luxurious, and the decoration inside is very good, revealing luxury in a low-key way.

Showing the identity and status of the master, this official should not be small.

Along the way, Cui Dake also understood that he should be the leader!

Here's your chance to hug your thighs!

It seems that He Daqing also went to cook for the big leader before, but now he went to Baocheng to find a white widow. He Daqing probably planned to leave this thread to He Yuzhu, but he didn't expect to take advantage of himself.

Under the leadership of a secretary wearing glasses, Director Yang went to the big leader, while Cui Dake was taken to the back kitchen.

"Can you cook Sichuan cuisine? Big leaders like spicy food!"

A middle-aged woman frowned when she saw that Cui Dake was so young.

I don't know how this director Yang manages his affairs, but he actually called such a young man over, he couldn't be an apprentice or something!
"Auntie, hello, I'm Cui Dake. Although I'm young, I really have a little research on Sichuan cuisine. Sichuan cuisine is one of the four traditional cuisines of the Han nationality in China, one of the eight major cuisines in China, and a master of Chinese cuisine. It draws Extensive, varied seasoning, diverse dishes, fresh taste, mellow and strong, known for its good use of spicy seasoning, unique cooking methods and strong local flavors, blending the characteristics of the southeast and northwest, and attracting all The head of the family is good at absorbing and innovating."

"Representative dishes include fish-flavored pork shreds, Kung Pao chicken, boiled pork slices, couple's lung slices,...etc."

Cui Dake naturally knew that this was the leader's wife, and he would not offend the leader's wife like He Yuzhu in the plot.

So when she spoke slowly and eloquently, the eyes of the leader's wife lit up.

The leader's wife nodded secretly, it seems that this young man should have two brushes.

"Success, you do it well, just talk and don't practice fake moves. If you do well, I will ask Director Yang to give you a raise."

The wife of the chief leader was delighted and did not forget to remind her.

In the conference hall outside, Factory Manager Yang was still a little nervous while listening to the big leader's speech.

After all, Director Yang had already eaten a dinner cooked by Cui Dake. At that time, he felt that he could match He Daqing's cooking skills, but he didn't know whether it would suit the taste of the big leader.

If Cui Dake screwed up the meal later, I'm afraid the big leader will lose his temper.

Bringing Cui Dake here this time, it seems that I still haven't considered it thoroughly, but there is nothing I can do. Who let He Daqing run away, and his son He Yuzhu himself is not very relieved. After thinking about it, Cui Dake from this branch is still reliable. point.

If Cui Dake passed the test this time, he might have to talk to Liu Feng...

The leader's wife walked around outside and returned to the kitchen.

Although Cui Dake said beautifully just now, she was still a little worried.

Originally, Factory Manager Yang brought Master He from the cafeteria to come, but it turned out that such a young boy came.

The big leader is here today to discuss important matters, and many other leaders are here.

The leader's wife glanced and glanced into the kitchen at the door.

As soon as the door was opened, a strong aroma and spicy taste came.

This smell?
smell good!
This is a very authentic taste of Sichuan cuisine. The leader's wife is almost drooling, and it feels much more authentic than the old cook before.

(End of this chapter)

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