my age of magic

Chapter 648 148. Stories in the Restaurant

The waiter awakened Kalancuo and me from our memories, and then introduced us to all kinds of exquisite furnishings in the restaurant, and naturally led us to an exquisite wooden dining table, where five people sat together, the chairs were The bench carved out of logs, Kalancuo and Ella do not look crowded sitting together.

The waiter didn't order for us, but just asked what kind of wine we would like to drink. Noah thought about it, and then said to me: "Why don't we drink the golden apple bar, the barbecue and stew here are suitable Have some cider."

Hearing Noah talk about drinking, I realized that I have known Noah for so long, and I eat together almost all day long, but I have never drank alcohol, so I thought he didn't drink.Kalancuo and I looked at each other with a tacit understanding and smiled.

Noah looked over in surprise, and I raised my head and asked the waiter politely, "Can we open our own wine, please?"

"As you wish, and our restaurant provides free wine storage service. If you don't finish your meal this time and don't want to take it away, we can also store it in the wine cellar for you. We have a special magic seal here , can ensure that your wine will not be exchanged or drunk!" The waiter said from the side.

"Why, Jijia, did you prepare wine in advance?" Noah asked me in surprise.

I smiled and said to Noah: "Although it is not specially prepared for this dinner, but speaking of golden cider, I really saved some fine wines!"

"Of course, we Xin... El City is the most famous hometown of golden cider in the Grimm Empire, don't you know this?" Ella told Noah cutely with wide eyes, but she She almost told Xin Liugu's secret, but fortunately she was very clever and changed it back in time.Looking at her naive look, it seemed that Noah would provoke the sky and the people if he didn't know that El City was the hometown of golden cider.

There is also a slight smile on the corner of Kalancuo's mouth. I know why she is smiling. She must be thinking that although I have tens of thousands of barrels of golden cider, the closest friend to me is at a loss. He wants to know that I own 70.00% of the premium golden cider in the province of Sloit, what will he think.

But Ella was right, how could someone who was born in the land of golden cider not have golden cider!
So like a magic trick, I took out a bottle of golden cider from my magic pocket and put it on the dining table. On the side of the table.

This movement is deeply implanted in my mind. In the past few years, almost every morning when I woke up, Fanny called me to eat breakfast, I would see Leant shaking the bottle like this, after a while, There would be a magic newspaper and a drink of golden cider, and a plate of fried eggs and toast would be served for breakfast.

I raised my head and said to the middle-aged waiter beside me, "Please prepare five cups..."

Before the voice finished speaking, I saw a maid in a white gauze dress coming up with the tableware, a set of exquisite tableware, the knives, forks, spoons and plates were all made of silver, and the napkin was a piece of pure white silk. There is also a goblet made of polished crystal.

The maid skillfully arranged the tableware neatly, and the middle-aged waiter picked up the bottle of golden cider, and then said: "This style of wine bottle is very rare, and the famous gold cider I know is not made of this kind of wine. A bottle of this shape, your golden cider must be brewed in your own estate! From the action you just opened the bottle, you can tell that you must be good at it!"

I thought for a while before I said: "That's not the case. I don't have my own winery, but every autumn when the golden apples are harvested, I will buy some aged cider and put it in oak barrels for cellaring. For example, we are now The bottle I drank, in fact, should be a fine wine that was cellared ten years ago."

The latter sentence was explained to Noah, because what the middle-aged messenger just said was like me being an old alcoholic for many years.

I said to Noah and Shirley Newman: "As for why I am so proficient at opening bottles, it is because my father, Ryan, drinks a glass almost every morning. He has never stopped in the past few years, and he has been influenced by his ears and eyes." , naturally learned a hand from him!"

Hearing what I said, when the middle-aged waiter looked at the bottle of self-brewed wine, there was a hint of disappointment in his eyes.

He casually took the bottle in his hand and started pouring wine for us one by one.

Then he started to talk to us about the history of golden cider, and I heard him say: "In recent years, the north has been invaded by the Storm Bear tribe for several years. The largest winery in Sloit, Zimmerman Winery Three years ago, it was completely crushed overnight by the barbarians, and now it is very difficult to see high-quality golden cider on the market, and golden cider of such a high age is even rarer!"

Hearing what he said, I was naturally very happy, but then he changed his voice and said: "However, when it comes to the golden cider in the cellar, except for the puree produced by the most famous Zimmerman estate, We have some of the best golden cider in the wine cellar in Sloitt from some of the biggest vintners in Sloit."

He commented on the inadequacies of ordinary cider with full confidence in his tone, and then said to us: "Famous golden cider is definitely not comparable to ordinary golden cider in the cellar. The first-class golden cider is golden in color , exudes a slightly sweet aroma, and you will feel a very thick sweetness after taking a sip..."

Only then did I know that the middle-aged waiter was planning to sell us a bottle of high-end golden cider in the restaurant.

Noah listened to the waiter's comments on the wine with great interest.

I smiled faintly, stared into the eyes of the middle-aged waiter, and said to him: "Hearing what you said, I really want to open a bottle of famous wine for comparison. What's wrong with the self-brewed golden cider?" place."

The middle-aged waiter seemed a little proud and said: "I recommend to you a kind of golden cider called 'Mighty Gold' produced in the small town of Maas. There is only one wall, where the best quality golden apples are suitable for growing. Although the brewing process and vintage are a little bit worse, the taste is still extremely mellow."

While introducing us to the most famous golden cider in the restaurant, he poured my bottle of wine into the crystal goblet in front of me.

I smiled at him faintly, and he nodded slightly to me very politely.

Noah, who was sitting opposite, came over to look at the bottle of wine, and said to me with great interest: "Since Jijia, you like to store golden cider, I can go to El City to buy a big winery during the summer vacation. We brew golden cider ourselves, and we also hire senior winemakers to make famous wines, and then store them all, and wait until there are enough years, and then sell them, and we can only make a profit!"

I smiled, looked at it and said, "It's a good idea for us to run the winery together!"

Noah's family has the most complete sales channels in the province of Palestina. I think the golden cider brewed by Noah and I will certainly be sold well.

At this time, the middle-aged waiter had already filled the wine glass in front of me. When his eyes looked at the golden liquid in the glass, his expression became more cautious, and the voice of introducing the high-end golden cider in the restaurant became more and more serious. It was getting smaller and smaller, and the more he spoke, the less confident he was. His eyes frequently looked at the golden cider in the bottle, as if he had already seen a clue.

When he was pouring wine for Noah, although there was a smile on his face, there was already a thin layer of sweat on his forehead. He held the bottle of golden cider with one hand, and carefully placed it on the dining table. On the topic of golden cider.

It seems that he finally remembered to ask us what we want for dinner. From the beginning to the end, it seemed that the middle-aged waiter was performing alone, and we were sitting at the table like spectators watching a play.

After ordering, the middle-aged waiter walked away with the menu as if relieved, Noah curled his lips and sighed softly, then said: "What is this, the waiter works part-time as a wine maker?" Selling? Even the 'Pai' (restaurant) turned out like this, the high-end restaurants in the imperial capital are really meaningless, but he stopped talking by himself?"

"Maybe he feels ashamed himself!" Shirley Newman covered her mouth with a chuckle.

The atmosphere suddenly became cheerful. The cooking skills of the chefs in this restaurant are quite high. The beef-eye steak was fried very tender and juicy, and the taste was very delicious.

It was probably the first time for little Ella to eat such a delicious steak. One person almost ate two servings of meat, and obviously orc children prefer raw meat. The steak she chose was only slightly broken on the surface of the meat. Put it on her dinner plate and eat it with sweet and sour jam.

A few of us got together to eat and chat, and talked about the daily life of the orcs on the Pai Plateau. Noah asked me curiously: "I heard that there are herds of cattle and sheep on the Pai Plateau, and the warriors of the orc tribe You only need to go hunting every day to enjoy such delicious beef, and sometimes I envy their lives when I think about it.”

I had a wry smile on my face. I didn’t expect that eating a barbecue would make Noah feel that the orcs on the plateau lived very happily. Let you taste their raw jerky, and you will know that there are such unpalatable jerky in the world!"

Noah asked curiously: "Raw jerky, is it their traditional food? Why don't you eat it cooked? The meat floss sold by those merchants from the plateau is not very delicious?"

"Getting fire is the biggest problem there, so after they slaughter a bison, they will dry the uneaten meat into jerky. I don't want to eat that thing again in my life." I said to Noah, Kalancuo on the side also nodded deeply in agreement with what I said.

Hearing what I said, Noah's curiosity was aroused instead. He blinked and said to me: "If you have a chance, you must go to the Pai Plateau to have a look!"

Noah saw that Ella was carefully scraping the last bit of jam on the dinner plate with a spoon. The food on the dinner plate had been eaten very cleanly, so he couldn’t help asking Ella if she wanted another fried meat. He straightened his chest and patted his bulging belly, proving that he was full and couldn't eat anything more.

I, Donoah, explained that in the orc tribe, children were raised to respect every piece of food from an early age. If they had leftovers from this meal, the food they got for the next meal would be halved, and then Every day will increase a little bit until you feel enough to eat, so they never have the habit of wasting food.

The dinner is coming to an end, we are sitting at the dining table chatting, little Ella stares straight at the dessert in the middle of the table, she is a little silly, she can't eat anything, but the hateful waiter actually brought it up For a delicious cake, little Ella was like a greedy cat, secretly licking her lips from time to time, but when Noah asked her if she wanted a piece, she shook her head desperately.

……

A gorgeous golden caravan drove in from the forest path and stopped on the grass not far away. The carriage was actually pulled by two silver flying horses. This kind of flying horse with wings on its back is said to be They are distant relatives of unicorns. Looking at the smooth fur on the two silver flying horses, the pair of huge wings, when they spread out, are more than ten meters wide, extending from the top of the head to the white mane on the horse's back. It is more supple and elegant.

The entire carriage is made of magic red copper, the decorative patterns on the outside of the carriage are carved with gold, and the magic circle on the caravan is inlaid with some magic mithril rune plates. Inlaid with a very conspicuous black badge, on the badge is a pair of big hands holding a ball of flames.

I don't know that it is the carriage of the prince and noble in the imperial capital.

I was looking over curiously, but I saw a gorgeous silver caravan coming out of the forest path, and the magic caravan was pulled by a golden scaled horse. The two carriages were parked side by side, and the doors were one behind the other. Open it, and the first to jump out of the silver carriage pulled by the golden scale horse are two young noble youths.

The figure of one of the aristocratic youths is very familiar to me. Although he changed into an elegant and straight dress, it was William who came to class to find me in the morning and brought Le Die's greetings. Wearing a magic badge inlaid with gold, with a sunny smile on his face, he whispered to the young man beside him.

The young nobleman next to William looked very calm, and the two of them looked alike in their brows. Looking at his handsome face with a bit of femininity, I always felt that I must have seen him somewhere.

The photos immersed in the sea of ​​spirits quickly passed before my eyes. Three seconds later, the time was frozen three years ago. Baron Kai colluded with the barbarians of the Holt tribe to frame Jingyue. At that time, Duke Jingyue was only the head of the Knights of the Sloit City Guard Battalion, and it was the young man in front of him who organized the rescue of Mora Yaer and Moras.

Mo Xiang turned out to be the eldest son of the Mo family.

I remember that at that time, just for my disrespectful behavior towards him, his lover Mansa, the princess with some demon blood, tried to get his personal maid to kill me.

The sharp gaze in my eyes was noticed by Kalancuo, who also followed my gaze.

At this time, Shirley Newman, who was sitting on the side, also complained to Noah in a low voice: "How could it be William? Why is he here?"

Noah and I looked at each other and wondered in our hearts who the two young masters of the Mo family are hosting here?
……

(End of this chapter)