At the beginning of a roadside stall, the chef, she burst into flames

Chapter 99 When will you come back, Yunsu?
As a result, the people who waited and waited for Yunsu didn't get the news from Yunsu.

After Lei Yunduo sent the message, she lay on the bed again.

Hands folded, chin resting on them, calf cocked and dangling.

The phone page stays on the page talking to Yunsu, and waits for Yunsu's news with peace of mind.

During this period of time, after tasting Yunsu's craftsmanship, Lei Yunduo thought about losing weight every day, but couldn't resist the temptation every day.

Now she has long left weight loss behind, just get fat, she gave up.

It's a big deal, wait until school starts to reduce it.

After waiting for a few minutes, Lei Yunduo received Yunsu's reply, "I'll be back in a while."

Lei Yunduo: "Okay, I'll wait for you."
-
Yunsu looked for several places, and finally bought a foam box and insulation materials.

Originally, she thought that if she couldn't find it, she could just put the quilt on the incubator and forget about it. Fortunately, she bought it.

If the box containing the beef wasn't too dirty, she really wanted to use that box,
After buying all the ingredients needed, Yunsu went home.

As soon as he got home, he saw Lei Yunsheng going downstairs in his sportswear, followed by Erhei who was trying to keep up with him.

Seeing him, Yunsu greeted him, "Morning." Then he walked to the console with his things.

Lei Yunsheng blinked and blinked, looking a little uncomfortable.

He looked nervous as he clutched the towel hanging around his neck with both hands.

Yunsu was busy carrying things, so he didn't notice anything strange about him.

Instead, he ran out of the restaurant quickly, as if fleeing.

Lei Yunsheng didn't stop until he reached the vegetable garden.

He tilted his head, puzzled, what is he running?
Could it be that besides his sense of smell and taste, he also has other problems now?
But now that he has the mountain spring water, he can already taste the taste, but the effect of the mountain spring water is still relatively short-lived.

He sighed, it seemed that he had to find some time to check it out.
-
After moving in all the necessary things, Yunsu found out the biscuits he bought on the way and ate them.

There happened to be a sesame seed stall on the side of the market, so she bought seven of them.

Yunsu likes sesame seed cakes very much when eating noodles. The crispy sesame seed cakes are a perfect match with the firm and smooth noodles.

Cough, bought seven biscuits not because she was too hungry, but because... one biscuit costs one yuan, and seven biscuits only cost five yuan!
It would be too bad to buy one piece. Anyway, there are many people in the family, so if you buy more, you won't be able to eat it all, so she bought seven yuan.

Yunsu chewed carefully, "This biscuit is not bad, but there is too much oil, and the filling inside is not very tasty. If I have time some other day, I'll make some myself."

After eating a piece of sesame seed cake, Yunsu was full.

After drinking a glass of water, Yunsu began to prepare a homemade incubator.

Paste aluminum foil insulation cotton on the inside and outside of the foam box, as well as the top and bottom of the lid, and the insulation box is ready. It is very simple.

In order to make the insulation effect better, Yunsu bought a double-layer foam box, and she specially pasted two extra layers of insulation cotton.

After finishing the incubator, Yunsu went upstairs to his room and took out all the dried fish.

Dried fish is lighter than fresh fish, and based on the principle of being able to finish it in one go and never making two trips, Yunsu went downstairs with the pile of dried fish in his arms.

If there is someone downstairs, they will definitely shout, "What kind of monster is this?! Is there a walking fish?"

After Yunsu cleaned the dust off the dried fish, he soaked the dried fish in water. The purpose of drying the fish was to preserve it for a longer period of time.

If you want to eat it, you need to soak it in advance.

Soaking for a while can make the dried fish slightly softer, and while retaining the chewiness of the dried fish, it will not make the dried fish hard to chew.

After the dried fish is cooked, you only need to let it sit, and you can eat it cold or hot.

So Yunsu soaked the dried fish in warm water and started to make perilla drink.

Because the perilla drink takes a lot of time to cool before it can be put into the refrigerator, so she plans to make the perilla drink first.

Yunsu washed all the perilla leaves, found three large soup pots, and added a lot of water to the pots
After the water boils, put the perilla leaves in batches.

The scalding hot water is still tumbling, and after encountering a large number of perilla leaves, it gradually returns to calm.

After the pot gradually boiled, Yunsu added a little mountain spring water and an appropriate amount of rock sugar into it.

After cooking for a few minutes, turn off the heat, fish out the perilla leaves in the three pots, and repeat this process several times. Yunsu finally got a lot of perilla juice.

She didn't plan to add ice cubes to the perilla drink this time, but put it in the refrigerator after cooling down, and put it in a self-made incubator when she left at night, and then put ice cubes on top to chill it.

After the perilla water was boiled, Lei Yunduo yawned and walked down the stairs with her chicken nest head on her head. She rubbed her eyes, "Yunsu, you are finally back."

While waiting for Yunsu to come back, she accidentally fell asleep.

After waking up twice in the middle, she couldn't open her eyes. She only managed to get up when she heard movement downstairs.

While fishing for dried fish, Yunsu said, "Morning, there are pancakes on the table."

Lei Yunduo, who couldn't open her eyes at first, instantly regained her spirits when she heard the words that there were biscuits on the table.

Da Da Da ran to the dining table, picked up a biscuit and ate it.

The entrance is crispy and delicious.

But she felt something was wrong while eating, and she ran to Yunsu's side, "Didn't you make this sesame seed cake?"

Yunsu uses real ingredients to make things, and he doesn't use onions and a little bit of minced meat as fillings.

Yunsu nodded, "Well, I bought it outside."

"Okay." Lei Yunduo wilted again.

Now only the food made by Yunsu can wake her up, nothing else can.

Lei Yunduo stood aside, seeming to be sleeping but not sleeping, and slowly finished eating the sesame seed cakes, only then did he notice that Yunsu was cutting fish pieces.

"Is this dried fish?"

If it was fresh fish, Yunsu would first slice the fish instead of chopping it into pieces with a knife.

Moreover, the appearance of this fish is obviously different from fresh fish.

Although she has never cooked fish, has she never eaten fish or seen fish swimming?

Asking this, she just wanted to make sure.

Yunsu nodded, "Yes."

Lei Yunduo swallowed, and made a loud noise, which was very abrupt in this quiet kitchen.

She quickly covered her mouth, so embarrassed, so embarrassed.

She really couldn't control herself, just watching Yunsu handle the fish, she had already figured out a hundred ways to cook the fish.

Yunsu smiled, "Greedy cat." His tone was a little doting.

Lei Yunduo smiled embarrassingly, "It's all because your cooking is so delicious."

Yunsu raised the corners of his mouth, and said in a stern tone, "I can't help it, who made me a chef!"

　Ahem, the titles of Chapter 98 and Chapter 99 are reversed, the content is fine, and the titles cannot be changed~
　　
　
(End of this chapter)