At the beginning of a roadside stall, the chef, she burst into flames

Yunsu: "I make beef jerky. It's the same way to make chicken jerky and beef jerky. For fish, marinate with the ingredients just now and then roast it."

"After the meat strips are torn, spread them evenly on the baking tray, spray oil on the surface of the meat, and put it in the oven to dry. If you want to eat dry and hard meat, bake it for a while."

"You can use an air fryer if you don't have an oven at home. If you don't have an oven or an air fryer, you can use a cooking pan to dry it. When frying in a pan, add a small amount of oil and stir fry continuously over low heat. .”

[Okay, my ears have learned it, but I may not be able to learn it by myself. 】

[The meat is easy to tear, but it's so troublesome, it takes a long time to tear two pieces of meat. 】

[If you find it troublesome, you can just buy ready-made ones, how easy the ready-made ones are. 】

[They can buy ready-made ones from the three teachings, but the ready-made ones are not as delicious as what they teach. 】

[Since you know everything, don't complain, just tear the meat strips. 】

[I have launched the whole family to tear the meat strips, and the fastest one is currently my four-year-old son. 】

【Seeing your comment, I slapped my three-year-old son who is still drinking a bottle of milk. 】

[I rubbed my five-year-old daughter's limp hair and told her that my mother didn't want to eat, so she could draw with peace of mind. 】

[What's going on, why has the style of painting in the comment area changed again? Aren't we here to learn how to cook? Why are you showing off your baby again? 】

[The more people there are, the more topics there will be. Our live broadcast room is considered good, and other live broadcast rooms are even more chaotic. 】

Yunsu: "If you think tearing the meat is too troublesome, you can use a knife to cut it into thin strips, but the taste is worse than shredded by hand."

【Let’s just say, can you tell me earlier, I really don’t want to tear it up, the taste is almost the same, I’ll try to tear it by hand when I have time and patience, now I’m going to cut it with a knife. 】

【I don’t even want to cut it, so let’s do it, I’m going to start baking, as much as I can bake. 】

[Tearing meat for five hours, eating meat for 10 minutes.I would like to ask, do you sell semi-finished shredded pork? 】

[It feels like a new business opportunity has emerged. 】

Yunsu: "If you don't want to tear thin threads, you can tear them into wider pieces. No matter what, you should know how to be flexible, and you don't have to follow me."

[Yunsu, listen to what you said yourself, do you think we can adapt ourselves at our level? 】

[You can’t mean that we can’t either. When I was teaching in Yunsu, I cut the meat into larger pieces and evenly sprinkled barbecue ingredients on the meat. Now my kitchen is full of fragrance. You can only eat jerky and watch the live broadcast beautifully, you will only be envious. 】

[You are so annoying when you talk, I want to block you. 】

[Sometimes don't be too flexible, or the effect will be counterproductive.Come here to watch Yunsu's live broadcast, besides joining in the fun, don't you just want to learn? Since you are learning, don't follow your own way, or you will only learn things differently. 】

Yunsu: "Let the staff tear the shredded meat first, and now I will teach you how to roast vegetables."

[I haven't learned how to roast meat yet, and I'm roasting vegetables, can you teach me a little slower? 】

[Yunsu has to catch up with the process. If you can't learn it by yourself, just wait for the live broadcast to end and watch the replay. 】

[That is, it is impossible to delay the progress because of some individuals. 】

Yunsu: "If you want the leafy vegetables to be cooked, you need to put more oil. Otherwise, some of the vegetables will be burnt before they are cooked. If you don't want them to be too greasy, you can cook the vegetables first."

Thank you all for your votes