At the beginning of a roadside stall, the chef, she burst into flames

Chapter 357 Different Egg Fried Rice

Yunsu lowered his voice: "I just don't want to expose my real cooking skills. As the saying goes, you must be on guard against others, and you must not have the intention to harm others. I don't know these students well, so it's better to be careful."

Li Qile froze for two seconds, then nodded.

Well, she misunderstood.

She thought Yunsu was nervous, so he chopped meat at will.

People who have reached the top in a certain field should indeed be cautious.

Now they are classmates, and they will be competitors in the future. It is hard to guarantee that no one will do some bad things because of jealousy.

Yunsu continued to chop meat, and for the sake of authenticity, she held the handle of the knife with both hands.

Le Kangbo was dumbfounded watching from the sidelines. He stretched out a hand and rubbed his eyes. When he opened his eyes again, Yunsu was still chopping meat with both hands holding the handle of the knife together.

She has a ferocious face, as if what is in front of her is not meat, but her enemy.

Like his surname, Le Combe is cheerful most of the time, rarely unhappy or frowning.

Now he looked at Yunsu and frowned in a rare way.

This... is his way of opening, isn't it?
Is this really the owner of the No. [-] stall in the world that he knows?
It's only been more than ten days, why did she change so much?

I have only tasted the food she made before, but I have never seen her knife skills. Could it be that her knife skills are like this?

Thinking of this, Le Kangbo nodded, "Geniuses are different, you can practice knife skills later, as long as the taste is good."

This is a once-in-a-century culinary genius. Her culinary skills are so good that people can ignore her knife skills.

After chopping for a while, Yunsu stopped to take a breath, never thought that pretending to be a poor cook would be such a tiring thing.

She put down the knife and moved her hands, her hands were sore from chopping.

After resting for a while, Yunsu continued to chop meat.

Today's children are usually busy with their studies, and they are all treasures at home. Few of them know how to cook.

Several classmates' movements were the same as hers now, so her big movements did not arouse others' shock.

After finally chopping up the meat, Yunsu was already sweating profusely.

She washed her hands, took out a tissue to wipe the sweat off her face, and then continued.

She put the cucumber on the cutting board, pressed the cucumber with one hand, and picked up the kitchen knife with the other.

She slowly slid the kitchen knife from the top of the cucumber to the root, and cut the cucumber in half evenly.

She screamed inwardly, she just forgot to cover up.

She turned the two cucumber halves in the opposite direction, cut the cucumbers into thick pieces of different sizes, and then picked out the thicker ones and cut them into diced cucumbers.

The more Le Kangbo watched, the more puzzled he became. The boss's actions were really strange.

At this time, he suddenly thought that when he visited the boss before, the side dishes prepared by the boss were very thin shredded vegetables.

He is a chef and he knows that those side dishes are not cut by tools at all, because no tool can cut the vegetables so finely!
Le Kangbo's eyes widened, the boss is pretending? !
He said it twice, telling everyone not to hide their secrets, so why is she still hiding it?
Moreover, it is so well hidden!
He sighed, and walked up to Yunsu, "This classmate, please follow me."

Yun Suqie was bored, when she heard Le Kangbo's voice, she stopped and turned to look at Le Kangbo, and asked uncertainly: "Me?"

Le Combo nodded, "Yes, it's you."

He walked out the door first, and Yunsu was puzzled, "What did he ask me to do? Could it be that I'm pretending too much?"

Yunsu pursed his lips, and it took a few seconds before he followed.

After Yunsu came out, Le Kangbo went to the door and looked inside. After making sure that no students were looking at them, he lowered his voice.

"Boss, what is your level of knowledge? You don't need to hide it like this. Don't forget that the best ones will be rewarded!"

Yunsu raised his eyebrows, "What reward?"

Just now he said that there are rewards, but he didn't specify what the rewards are, and now he mentions this matter, is he trying to seduce her with the rewards?

Le Kangbo: "Ahem, I can't say this for now, you will know in a while."

Yunsu pouted, "That's fine, I'm not interested in rewards."

With that said, Yunsu opened his legs and was about to walk in.

Seeing this, Le Kangbo quickly stopped her, "Wait!"

Yunsu turned to look at him, "Is there anything else?"

Le Combo: "Anyway, this reward is very good. You will definitely thank me when you know about it."

Yunsu nodded, "Okay, I'll just trust you once." It must be a very good reward for him to say that several times, isn't it a bonus?

It would be great if it was a bonus, she is short of money now.

Le Kangbo was helpless, the current students really have too much personality.

No matter what he is now, he is also her teacher. If he wants her to get the reward, he still wants to coax her, and he is still unwilling to coax her. Is there a teacher worse than him?
After sighing outside for a while, Le Compo went in.

In classrooms.

Li Qile approached Yunsu and asked in a low voice, "What did the teacher ask you to do just now?"

Yunsu: "It's nothing, I just saw that I was pretending."

Li Qile: "The teacher is worthy of being a teacher, you can tell it at a glance."

Yunsu: "No, he was one of my diners when I set up a stall."

Li Qile: "Then you can't pretend now?"

Yunsu: "Maybe."

When she just came in, she had already glanced around.

Many students are in a hurry, and only a handful of students are organized.

She can not deliberately affect the taste of the food, but the knife skills are as bad as possible.

When Le Kangbo went in, he found that Yunsu was the same as before, and his knife skills were still in a mess.

He frowned. Could it be that the boss was perfunctory?
He stepped forward, ready to continue talking to Yunsu.

After taking two steps, he stopped.

Forget it, I've already talked to the boss just now, if he talks about it again, it won't have much effect.

It's just a pity that I can't taste the boss' cooking skills today.

After everything was cut, Yunsu poured the oil into the pot.

After the pot is hot, pour in the minced meat that was minced before and slip it loose.

Seeing the successfully slid-off meat, Yunsu nodded in satisfaction. Fortunately, she chopped up the meat with great strength, otherwise, there would be a messy meatloaf in the pot now.

After the minced meat is fried until half-cooked, take it out and put it in a bowl for later use.

Wash the pot, add a small amount of oil, then add diced cucumbers, diced carrots, and green beans and fry until cooked. Take out the fried vegetables and put them in a bowl.

Put the oil in the pot and heat it up. When there is no oil on the side of the pot, turn off the heat, put the beaten eggs into the pot, and slide them quickly to make the eggs into small pieces.

Turn on the fire, pour in the rice and the minced meat prepared in advance, and pour the vegetables into the pot for stir frying.

Yunsu raised the pot with one hand, allowing the ingredients in the pot to mix evenly.

Then pour in an appropriate amount of salt to taste, stir well, and you can get out of the pan.

(End of this chapter)