At the beginning of a roadside stall, the chef, she burst into flames

Chapter 184

Two months is enough time for Ouyang Jiarui to cut carrots into slices.

Yunsu: "You should know how to make dumpling wrappers by now, right?"

Ouyang Jiarui nodded, "Yes." He can indeed make dumpling wrappers, but the speed is still relatively slow.

"The materials and techniques needed to make dumpling wrappers are the same, except for the transparent crystal dumplings, they use different flour, but now we don't make crystal dumplings either, I told you that you may not understand, I will teach you another day .”

Ouyang Jiarui: "Good master."

Yunsu: "The other thing is that if you want dumpling wrappers of different colors, you can replace the water in the dough with fruit juice or vegetable juice."

"Do you remember what I just said?"

Ouyang Jiarui didn't know if he could remember it, but to avoid making Master angry again, he nodded quickly, "Yes, I remember it all."

The video has already been recorded, and when he returns home, he will record all the content of the video recorded today in his notebook.

Watching it every day, he doesn't believe that he can't learn it.

Besides, I am not that stupid, so if I still can't learn it, I can go back to the furnace and rebuild it.

Yunsu: "Now cook the dumplings, watch carefully."

Ouyang Jiarui: "Okay."

Yunsu poured water into the pot and heated it up. After the water boiled, he put the dumplings into the pot one by one.

Then use the back of the spoon to keep sliding in the pot to ensure that the dumplings won't stick together, Yunsu stepped aside and handed the spoon to Ouyang Jiarui.

"You wait by the pot."

Ouyang Jiarui: "Oh, good master."

After the pot boiled again, Ouyang Jiarui turned to look at Yunsu, "Master, do you want to turn off the fire and serve the dumplings now?"

Yunsu: "Don't worry, the dumplings are not cooked yet. Take a bowl of cold water and pour the water into the pot in circles against the side of the pot."

Ouyang Jiarui did as Yunsu said and poured water into the pot. Because it was too close to the side of the pot, some water spilled out.

The cold water touched the boiling pot, and there was still fire outside the pot, making a sizzling sound.

Yunsu sighed helplessly, pulled Ouyang Jiarui aside, and showed him himself.

"Okay."

Ouyang Jiarui nodded, and saw his master holding a bowl and pouring more than half a bowl of water around the pot. The action was very fast, and the boiling water in the pot returned to calm in just one click.

Yunsu stepped aside and instructed Ouyang Jiarui: "Slide the dumplings with the back of the spoon to make sure that the dumplings are not stuck together, wait for the pot to boil, then pour in a bowl of cold water, wait for the water to boil again, pour in the cold water again, wait When the water boils again, the dumplings will be ready."

When pouring cold water this time, Ouyang Jiarui finally did not make the mistake just now.

Ouyang Jiarui: "Master, why do you need to add cold water three times? Isn't it good to just use hot water to cook the dumplings?"

Yunsu explained: "Pouring cold water three times can make the taste, texture, and ripeness of the dumplings reach the best condition."

Ouyang Jiarui nodded, "Understood."

The dumplings floated in the pot. After being boiled, the dumplings all swelled up and became white and fat.

Ouyang Jiarui exclaimed: "So the dumplings are so cute when they are just out of the pan! I am so reluctant to eat them."

Yunsu: "Have you never eaten dumplings?"

Not only has he never made dumplings, he has never eaten them?It's unbelievable.

Ouyang Jiarui: "I have eaten dumplings, that is, either in the school cafeteria or outside. I have never seen dumplings that bulge when they are just out of the pot."

After finishing speaking, he smiled shyly at Yunsu, "Hey, my parents don't know how to cook, but my grandparents can cook simple noodles. I'm the best cook in our family."

The corner of Yunsu's mouth twitched violently. Growing up in such a family, it's incredible that he can cook and taste good.

Is this negative to positive, and then the three negatives directly mutate into the apprentice of God of Cooking?
She patted Ouyang Jiarui on the shoulder, her face was very firm, "Although you will never be able to catch up with Master's cooking skills in your life."

Ouyang Jiarui's face was full of question marks, Master, why did the topic change so quickly, are you trying to hit me?Frustrated education?
Just when he was thinking wildly, he heard Yunsu continue to say: "But, the chef who can definitely exceed 90.00% five, you have to learn from me! You will definitely be able to honor your ancestors!"

Ouyang Jiarui nodded heavily, "I know Master! I will study hard."

Yunsu nodded in relief, "Yes, after breakfast, wash the dishes, and then go to practice knife skills."

"Oh, by the way, how many diners were there in total who helped us pack our things yesterday?"

Ouyang Jiarui took out his mobile phone from his trouser pocket, "Master, I have written them all down. There are 55 people in total. Some of them helped clean up for a while and then left, some were added later, and some of them were all packed up." I just left."

Yunsu raised his eyebrows, very satisfied, "You did a good job, let's wash [-] servings of side dishes today."

"Twenty of them were sold at the original price to diners who didn't help, three of which I want to give away, and the other 55 were sold to diners who helped. According to the length of time they helped, they will be discounted."

"By the way, give each person an egg, so as to save some people from saying that we are stingy."

The rest is the apprentice's meal.

Ouyang Jiarui: "Understood, Master."

The two served the dumplings, and Yunsu cut some minced garlic, divided the minced garlic into five small dishes, and added a little soy sauce, vinegar, and two drops of sesame oil to the small dishes.

After everything was done, the two brought the dumplings and small plates to the dining table.

Only then did Yunsu see Lei Yunsheng, and he was surprised: "Why did you come down so early?"

After recent deliberate practice, Lei Yunsheng can now look at Yunsu without blinking his eyes for more than ten seconds.

He looked into Yunsu's eyes now, "Come down and take a look after the matter is settled, it will be depressing to stay in one place all the time."

Yunsu nodded, "That's just right, go and call Duoduo and the others down for dinner."

Lei Yunsheng nodded and took a look at Ouyang Jiarui before leaving.

Yun Leizhao has something to do, he went back to the capital yesterday, Lei Yunduo and Li Hai are the same as usual, one got dressed early, and the other was sleepy.

I don't know if there are juniors around, but Lei Yunduo's signature chicken nest head, which got up early, has been combed out.

Lei Yunduo sat at the dining table, looking at the dumplings on the plate in front of him, he immediately regained his energy.

"Wow, I haven't eaten dumplings for a long time."

The dumpling skin is so thin that you can see the color of the filling inside.

However, this dumpling is pink.

Lei Yunduo looked at Yunsu, "What kind of dumpling is this stuffed? Could it be chili pork?"

Although everything fried with chili is delicious, will it be very spicy when made into dumplings?
Yunsu replied while sitting on the chair, "Tomatoes and eggs, of course you should eat something lighter in the morning. Why are you only thinking about meat?"

(End of this chapter)