Hong Kong Comprehensive: Starting from the apprenticeship of Longsi

Chapter 291 Nature
After greetings, the guest of honor is seated and the chef is in place.

Island cuisine is very similar to Cantonese cuisine. They respect the original taste of things, but compared with Cantonese cuisine and the freshness of food, the choice of ingredients in high-end island cuisine is usually more important than the chef. In order to ensure the freshness and Taste, kaiseki cuisine is usually made on the spot in front of the guests, and each dish is eaten and cooked.

As the founder of the NO.1 kaiseki restaurant in the whole day, Tadashi Matsukawa's culinary skills needless to say. Although he is old now, he is still able to do a job with ease when standing in front of the kitchen counter, and his gestures are full of the demeanor of a master , although Lei Yaoyang couldn't tell whether his cooking skills were amazing or not, but the posture and sense of ceremony were full before it even started
"Although I don't know how to eat or how to gourmet, just looking at the food itself makes my appetite soar!"

"The most high-end ingredients are often cooked in a simple way, but you have won the essence of Chinese cuisine."

Song Chuanzhong in front of the kitchen counter started to pay in advance. Lei Yaoyang sat with Ding Yao in his arms and sat opposite Incheon. The mayor of Incheon said this to Lei Yaoyang with a smile.

"It is true that food itself is taken from nature and integrated into nature."

Today's Lei Yaoyang, although he doesn't know how to eat, but now his conditions and power think that everything is sprinkled with water. In the past, when faced with this kind of topic, he often listened more and talked less, or only listened and didn't talk, but now he Financial resources and power are enough to support him to no longer show timidity when talking with others.

"Oh?"

"Guest, how interesting is the nature in your mouth?"

Song Chuanzhong, who was cooking food for Lei Yaoyang and the mayor of Incheon on the kitchen counter, couldn't help talking to Lei Yaoyang with great interest after hearing Lei Yaoyang's words.

"I have only heard a little about Chinese food that has been around for thousands of years. For example, the five colors produce the five flavors and the five viscera."

Lei Yaoyang replied with a smile.

"Five colors, five flavors, five flavors?"

"How come I've never heard of it?"

The mayor of Incheon looked a little surprised, and he asked Tadashi Matsukawa.

"These five flavors are bitter in spring, sour in summer, sweet in autumn, sweet in winter and astringent."

"The five methods are steaming, frying, boiling, roasting and raw."

"As for the five colors and five internal organs, they are green spring, red summer, white autumn, black winter and tender yellow, heart, liver, spleen, stomach and kidney"

Tadashi Matsukawa explained to the mayor of Incheon with a smile while serving dishes to the two.

"This is a deep-sea sea crab that requires submarine materials to catch. The crab roe is delicious and the crab meat is tender. Dip some wasabi and soy sauce. It is definitely a rare gluttonous feast."

"Mr. Lei, Mr. Incheon, does Ms. Ding need us to make some wine for you?"

Tadashi Matsukawa put two plates of dishes that were exquisitely arranged and even called art in front of Lei Yaoyang and the other three, and then asked them with a smile.

"Miss Ding, you and Mr. Lei invited the mayor of Incheon to a banquet. Naturally, you should treat each other with good wine. This time, I won't bother Master Sun Chuan to accompany us. I prepared it in advance."

The mayor of Incheon finished speaking with a smile, and then looked at Lei Yaoyang:
"Mr. Lei and Miss Ding, can I have some sake?"

"can."

Lei Yaoyang nodded slightly, and Ding Yao also nodded with a smile.

"Mr. Lei, Miss Ding, wait a moment. The wine I prepared will definitely not disappoint you."

Seeing that Lei Yaoyang responded, the mayor of Incheon couldn't help but smile even wider.

After finishing speaking, he got up and walked out of the box. When he returned to the box again, he had a rectangular golden brocade box in his hand. The big characters - Longquan!
"This is……"

Song Chuanzhong saw the big characters on the golden brocade box in the hands of the Mayor of Incheon, and it was very valuable at first glance, and it was also not like something that a public official could take out.

"This is Longquan Junmai Daiginjo."

The words of the mayor of Incheon confirmed what Tadashi Matsukawa had in mind, and it really was the top wine in their island country.

"How many generations?"

"Four generations!"

"What year?"

"1970's!"

While responding to Tadashi Matsukawa's inquiry, the Mayor of Incheon opened the golden brocade box and took out a bottle of wine that was narrow at the top and wide at the bottom with a well-sealed mouth.

"It turned out to be a 15-year-old four-generation Longquan Junmai Daiginjo."

"Several distinguished guests, you should drink more of this bottle of wine later, it is really rare."

Song Chuanzhong was a little emotional, and then he reminded Lei Yaoyang jokingly.

"Oh?"

"Is this four-generation Longquan Junmai Daiginjo very rare?"

Lei Yaoyang seldom drinks alcohol in Hong Kong, and even if he wants to drink, he usually drinks foreign wine or red wine or even white wine, but he rarely drinks sake. Lei Yaoyang really doesn't know much about these little devils. So Lei Yaoyang really doesn't know much about sake.

"Mr. Lei and Ms. Ding, the fourth generation of Longquan Junmai Daiginjo has been ranked first in Japanese sake for many years, and it is also the most expensive Japanese sake in the Japanese market. Even the 720ml Longquan Junmai Daigin that has only been cellared for two or three years Brewed, the price is often 40 yen, and there is usually no market. For example, the 1800ml 15-year-old fourth-generation Longquan Junmai Daiginjo that Mr. Watanabe took is probably 400 million. Yen."

Song Chuanzhong briefly introduced to Lei Yaoyang the supreme status of the wine in the hands of the mayor of Incheon in the Japanese sake world. This long wine is equivalent to Feitian Moutai in Chinese liquor or Louis XIV in foreign wine or Romantic Conti in red wine. It is ridiculously expensive in the city.

It’s very interesting for a director to take out such an expensive bottle of wine. It’s true that the economy of the island country is soaring, but the salary of a public official is definitely not outrageous to such an extent. So, Ren Chuan dared to do this, hehe, Lei Yaoyang looked at Ding Yao with a little smile.

It seems that his woman's efforts in the island country were not in vain. Incheon did this to show her loyalty and the possibility of cooperation in the future. Cooperating with the little devil, Lei Yaoyang is not afraid that he will be greedy, but that he will not make money. As a ghost, everything that Lei Yaoyang has paid can be doubled back.

"The mayor of Incheon brought out such good wine, it seems that we will not return home drunk today."

When Lei Yaoyang saw the mayor of Incheon opening the wine skillfully, he couldn't help but said with a smile.

"It's rare to have a thousand glasses of wine with a bosom friend. When you meet a hero like Hong Kong Zong Lei Ye, you must be drunk and never go home."

The mayor of Incheon spoke very beautifully, and even quoted an ancient Chinese poem. Then he picked up the wine bottle and leaned over to pour wine for Lei Yaoyang.

Song Chuanzhong, who was standing in front of the stage, couldn't help being surprised to see the mayor of Incheon pouring wine for Lei Yaoyang.

"Master Lei, please!"

"Mayor of Incheon, please!"

The two sides respected each other, then raised their heads and drank the wine in the cup...

(End of this chapter)