Chapter 225 One Fish Eats More

I'm not afraid to say something self-deprecating, if Ning Meng hadn't lived a new life and seen the fashion trends of later generations.

Based on her limited knowledge of living in a remote village for more than ten years, her vision of clothing matching is definitely not as good as Hu Xuelan's today.

The reason why Ning Meng understands these trendy collocations is because she has lived a new life.

Hu Xuelan, a rural woman, why does she know these things?
You know, Hu Xuelan was born in the 50s when there was a lot of waste and famine, and grew up in the 70s and [-]s when the society was turbulent.

It was difficult for people in that era to have enough food and clothing, so how could they have the leisure to study how to dress?

Probably, only those rich and noble families who have enough food and drink will have the financial and material resources to support a lady who knows how to eat, dress and dress.

Could it be that the boss's mother used to be a rich lady?

When this idea came to mind, Ning Meng hesitated for a few seconds, thinking that it might be true.

It is not uncommon for people with high talent in American business, but this does not apply to Hu Xuelan who lives in an isolated rural area.

A truly ignorant rural woman, like Ning Meng's mother, Zhang Rongfen, doesn't pay attention to clothes, doesn't know styles, and doesn't know how to match colors, let alone know the material of clothes by touching them.

The ability to know the material of clothes by touching them was something that Ning Meng discovered after suffering decades of washing clothes in her previous life.

This point can also be said to be perfect.

However, the aesthetic vision of color matching and clothing style matching cannot be cultivated overnight.

When Hu Xuelan was new here and helped Ning Meng out of the stall for the first time, she didn't need Ning Meng to teach her how to match clothes and hang them up.

She can spontaneously and automatically match the off-the-shelf items that Ning Meng has packed up, and match them one by one according to her own ideas.

Who would believe that a woman with this ability is said to be an ignorant rural woman?
The reason why Ning Meng didn't suspect that Hu Xuelan was reborn like her was because she had secretly observed Hu Xuelan for a while.

She also made insinuations about what happened in later generations, and Hu Xuelan's bewildered expression did not seem to be fake.

If Hu Xuelan's acting skills are really good enough to fool Ning Meng who has resurrected her life, it can only mean that Oscar owes Hu Xuelan a golden man.

Ning Meng still believed in that sentence——

When all possibilities are eliminated and the last one remains, even the absurd is the truth.

Probably because of such a guess in her heart, the details that Ning Meng didn't pay much attention to usually came to the fore at this time.

Just like last night, after more than half a month, the shop was finally renovated, and Ning Meng was thinking about opening the shop in two days.

She will also almost have to go back to school to take final exams, and she will definitely be very busy in the future.

I don't have time to reward my partners who have worked hard for half a month.

It's better to celebrate with everyone in advance.

Ning Meng has always been generous to her own people, since she decided to reward her companions by her side, she naturally wouldn't deal with it casually.

Chen Xubing and the others knew about Ning Meng's routine, so they didn't see them either. A group of people went to the town's state-run restaurant for dinner.

There are not many high-grade restaurants in the town, and the state-run restaurant has almost become a fixed place for Ning Meng to entertain guests and have dinner together.

The number of times I went to state-run restaurants to eat, the waiters in the restaurant were more enthusiastic than the other guests when they received Ning Meng, an old regular customer.

Seeing her coming with a group of people from a distance, the familiar waiter greeted them with a smile on her face, and took them to the large private room upstairs.

When ordering, the waiter probably saw that there were so many people, and asked Ning Meng if he would like to try other fresh ingredients besides the signature dishes such as white-cut chicken, roast goose, and roast pigeon.

"Other ingredients? Sorry, we don't eat game."

Shuixi Town is not near the sea or mountains, it is just a remote small town by the river.

However, due to the many rivers and mountains and forests, there are often some novel fresh river and wild game appearing in the market.

People in this era rely on mountains to eat mountains and water to eat water.

There is no awareness of protecting wild animals. Eating wild game is commonplace, and it is even a marketing gimmick for some restaurants.

Ning Meng is a person who came back from a later life. He has experienced the purgatory brought by game, so he is not sensitive to game.

The waiter knew that Ning Meng's thoughts were off, so he quickly explained:

"No, no, it's not game. The fresh ingredients I'm talking about are two large herrings weighing [-] to [-] catties that were sent to the restaurant by Yinzhong Reservoir today."

"I see that you have a lot of people, so I want to ask if you want to try the big herring?"

Although Ning Meng is good at cooking, in her previous life, when she worked as an ox and a horse in the Lin family to serve the director Lin and his wife, she always cooked home-cooked dishes.

She actually doesn't know much about some high-end or novel ingredients.

She thought that river fish were no different from sea fish, with many and thin bones, and the countrymen were impatient to eat river fish, otherwise how could she have caught so many crucian carp in the first place?
What's so rare about a big herring in a reservoir weighing [-] or [-] catties?

The left one is just a bit bigger than the other river fish, right?

People in this era like to eat meat with big mouthfuls.

Fatty braised pork, braised pork, roast goose, barbecued pork, etc. are their favorites.

It's just that the waiter has been enthusiastically recommending big herring to Ning Meng. Ning Meng thought that there are so many of them, and it's okay to ask for two fish, so she nodded:
"Then eat it, and serve us some signature dishes by the way."

"Mengmeng, two large herrings weighing [-] to [-] catties are enough to eat."

Hu Xuelan gently tugged on Ning Meng's sleeve, and said in a low voice, "This big herring can be made into a table dish, there is no need to order anything else."

The waiter was standing beside them, and naturally heard Hu Xuelan's words. She looked at Hu Xuelan with surprise in her eyes, but her mouth followed Hu Xuelan's words:

"This aunt is right. Our restaurant chef said that this fish can be made into several dishes. Two big fish are enough for a dozen of you to eat."

It is true to say so, but the waiter's heart is full of waves.

She has been working in the state-run restaurant for several years. What strange ingredients have you never seen?
But this was the first time she had seen such a big fish.

When it arrived, she was still thinking that such a big fish is not easy to cook.

Definitely can't sell it.

As a result, Master Lu in the shop laughed at her for her long hair and lack of knowledge, and said that such a big fish happened to eat more than one fish.

Suitable for customers who entertain guests.

Eat more than one fish?
The waiter had never heard of it, let alone seen it, so she was curious.

No, just when she saw Ning Meng's group coming to eat, she rushed forward to sell the two big fish to Ning Meng.

After hearing what the waiter said, Ning Meng was slightly stunned, one fish eats more, isn't this the practice of Fengcheng?
How could she understand Hu Xuelan?

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like