After the heroine's halo was taken away, I was reborn

Chapter 281
It's true that Sun Yin hasn't been to Jiangcheng for many years. In the past few decades, have the people there even changed their tastes, and they like this kind of sweet and greasy things?
Except for a few specific items, Sun Yin actually doesn't like sweets, but with the attitude of trying, she still took a small piece and tasted it.

The country guest lives in the back kitchen.

For the two tables of the Chi family's birthday banquet, Gu Jinyao opened a stove alone and asked a young apprentice to help her.

The back kitchen tonight is not only serving Chi's family, because it is the weekend, there are more guests upstairs and downstairs.

The back kitchen is extremely busy, and everyone is moving.

When Song Shiguang came over, Gu Jinyao was skewering freshly fried sugar oil fruits.

The oily fruit looks oily and shiny because it is brushed with honey, and it is very appetizing.

Gu Jinyao specially prepared bamboo sticks and two small round skips.

There is only one round fruit on a bamboo stick, and she made only seventeen of them according to human heads.

Guo Kun often told her that no matter how delicious something is, you can't eat too much, or you will get tired of it.

Gu Jinyao agrees very much, so there is only one dish per person.

After the things are ready, put them in the window, and the tall and beautiful waiters will serve them.

Seeing Song Shiguang standing at the door, Gu Jinlian asked him, "What's wrong?"

Song Shiguang: "Sister-in-law, those people want to eat the authentic Jiangcheng taste. Besides, I think that birthday star hasn't been to Jiangcheng for decades. The taste she wants to eat only exists in memory."

When Li Qiao asked Song Shiguang earlier, he hesitated.

It's not that I don't have confidence in my own products, but that no one can tell the reason for this authentic taste.

Song Shiguang had eaten a lot of food made by Gu Jinyao. He only knew it was delicious, and he only knew it was delicious. As for whether it was Jiangcheng's taste, it was obviously not.

He was born in Jiangcheng and grew up in Jiangcheng. He has never eaten such delicious food.

What is Jiangcheng Taste?

He couldn't tell either.

The man frowned, so he was worried about this.

Gu Jinyao laughed and said, "Have they tried the Rice Krispies? How do you feel?"

Song Shiguang nodded, "Shou Xing tried it, such delicious food must be good."

Song Shiguang didn't talk too much about this, because Sun Yin only tried two small pieces, and the rest was divided among others.

Those people who tried the taste of the rice cracker candy were naturally full of praise, but Sun Yin didn't say anything.

Song Shiguang also knew that the key to the success of this meal was the birthday star.

Gu Jinyao: "Just try it. Don't worry, go get busy."

What Jiangcheng taste, coming to her is her taste.

In the private room upstairs, the candied fruit has already been served.

Someone silently counted, just one for each person.

With the astonishment of rice cracker candy just now, this humble snack has also aroused everyone's interest.

Sun Yin personally asked Sun Yin to add this oily fruit, so there was a rare smile on her face. She took one and tasted it, and the others quickly stretched out their paws to pick their own share.

Normally, they wouldn't look down on these little things, it's just that the food this time is so delicious.

It's really delicious, the pure aroma of fried flour, the mixture of honey and oil, makes people's lips and teeth full of sweetness.

This kind of feeling makes people linger, but it's a pity that the amount is too small, and it's gone after eating one.

The little grandson in the second room of the Chi family saw that there was still a string on the table, and he was about to take it greedily, but was gently blocked by the mother next to him.

"This is from your Aunt Li, she hasn't eaten yet."

Guan Xin stopped her son, and asked Li Qiao with a smile, "Xiao Li, why don't you eat it? This food looks normal, but I didn't expect it to taste quite good. You introduced it well this time."

Guan Xin, the young lady who was pampered since she was a child, said it was good, and the others had nothing to say.

Li Qiao smiled and said: "These are just some snacks, cooking well is not a skill, the key is to pass the main course for a while, if you can compare with Chef Du of the South Lake Hotel, that is a skill."

Li Qiao is not greedy for this stuttering, and let the little guy take it, as long as he likes to eat one more.

Compared with Nanhu Hotel here, it can't be compared, it's not at the same level at all.

Some people said: "Come here because of the taste of Jiangcheng, just think about it."

Although the few snacks on the table were impeccable, everyone didn't have too much expectations for the hot dishes that followed, and it was enough to make them almost like home-cooked dishes. Birthday.

Sun Yin glanced at Li Qiao who was sitting on her right, and asked her: "Xiao Li, didn't you say that this was opened by your friend?"

Li Qiao nodded with a smile.

Sun Yin: "Since it was opened by your friend, you should have more confidence. What about Chef Du at the South Lake Hotel, there are people out there, there is always someone better than him."

Sun Yin felt like she was talking casually, but Li Qiao's face was a little hot.

Will introduce this place to the Chi family, Li Qiao's mind is not pure.

Ji Shaobei didn't tell anyone about the opening of Xiangkeju, but she read about it in the newspaper.

A small restaurant, what kind of lottery is being held, and it has been interviewed and reported.

At that time, many people in the hospital were saying that they planned to come over and try it out to see how things were going.

Li Qiao was very upset, especially knowing that Gu Jinyao had made some private dishes, and felt uncomfortable.

With her young appearance, she still has the nerve to call herself a famous chef.

Li Qiao didn't believe it at all.

It just so happened that she ran into Sun Yin who was coming for a physical examination at the hospital that day, so she showed her the newspaper by the way.

Li Qiao knew that Sun Yin had stayed in Jiangcheng when she was young.

Li Qiao would introduce this place to Sun Yin, just to see how Gu Jinyao's craftsmanship is, and what he can do to please people like Ji Shaobei.

If the food is good, the whole group of the Chi family will enjoy their meal, and her introduction is correct, and it will leave a good impression on everyone.

If something is not good, it has nothing to do with her, it will only ruin the store's reputation, and the store will have no chance with their upper circle in the future.

Li Qiao felt that she would not be at a loss if he left or right her.

In order to come over to see the situation, she also gave a birthday gift in the name of the Li family.

It was Sun Yin's birthday, and she didn't make it public at first, but when Li Qiao came, it was impossible not to welcome the guests, so she called to come together.

Li Qiao and Sun Yin are actually not familiar with each other.

After all, Sun Yin has only been transferred to Nancheng for half a year, and she is not from the army compound. She usually contacts the Li family mainly at work, not in private.

Li Qiao didn't know if Sun Yin was talking about her on purpose or just casually, but she didn't dare to say any more afterwards.

These older generations who have worked hard in politics for many years, she is self-aware, and her thoughts are not something a little girl like her can guess.

Just at this time, Meng Xia brought someone over to serve the food.

This time, Chi's orders are basically home-cooked dishes, and even the soup is the common old duck soup.

Five or six hot dishes were served, and everyone looked at them with smiles on their faces.

It's true, ordinary things have made a lot of tricks.

The presentation is beautiful, the color and fragrance are delicious.

(End of this chapter)