Prince of Chaos

Chapter 74 Shameless!

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"Chang Luo, this seems to be an antique soup, right?"

Emperor Wanli issued his own doubts.Because the copper pot that Zhu Changluo made is too much like an antique soup.

After hearing Emperor Wanli's question, Zhu Changluo froze in the depths of his heart and stopped, feeling as if he had overturned the cart with a fork.

Antique soup is the ancient name of hot pot. The history of hot pot can be calculated almost 2000 years ago in the Han Dynasty. However, the hot pot at that time was relatively simple, and the name was "Dou". The earliest prototype of hot pot was unearthed.Of course, if you want to calculate forward, the etiquette heavy equipment such as "ding" can also be regarded as hot pot.After all, the principle is the same for everyone.

Zhu Changluo smiled awkwardly: "Really?"

Emperor Wanli said: "Although the shape of this hot pot is a bit strange, but looking at the equipment inside and the side dishes on this table, I think it is not much different from the antique soup in the palace."

At this time, Zhu Changluo suddenly remembered what Wang An and the others said. When he asked Wang An to design this copper hot pot according to his own drawings, Wang An and the others seemed to have said, "Master, this pot seems to be used for antique soup." Pot."

At that time, Zhu Changluo didn't care too much. After all, he was new here and spent the winter for the first time, and he had never eaten hot pot here.Who knew it would collide with antique soup.So this time it really turned over.

However, even if the car overturns, it must find a way to help it up.

Zhu Changluo hurriedly said: "Father, this hot pot is a new eating method improved by Erchen based on the practice of antique soup. The previous antique soup has more changes, but the taste is not enough. Erchen specially prepared a new seasoning. With it After adding the hot pot, the taste of this hot pot will immediately rise to a higher level. You can try it later, Father and Grandmother."

Zhu Changluo quickly rounded it up, he really couldn't put on a fork.Who would have thought that hot pot existed in the Ming Dynasty.

Fortunately, Emperor Wanli and Empress Dowager Li did not delve into this issue, looking at such a steaming and fragrant hot pot.The two also moved their index fingers, wanting to taste the difference of this hot pot.

Zhu Changluo pointed to half of the clear soup and half of the red soup in the pot and said: "Grandmother, father. There are two flavors in this pot, one is lighter, and the other is more spicy. There are children in it. The exclusive recipe and some peppercorns make it taste spicy and exciting, which makes people linger and forget to return.”

Emperor Wanli had also been staring at the red soup pot here, and his intuition told him that the pot here must taste very good.

After listening to Zhu Changluo's introduction, although Emperor Wanli was not surprised enough, he thought he could try it.After all, I have never eaten chili. The ancient spicy seasoning is cornel. Although it is spicy, it has insufficient taste.

Emperor Wanli said, "Try it quickly."

Then, after Empress Dowager Li and Emperor Wanli sat down, Zhu Changluo took up a plate of mutton rolls. Emperor Wanli looked at the mutton that was not cut into circles, and asked curiously: "Why is this meat circled?"

Zhu Changluo said: "Father, this meat has been frozen hard in the cold winter, like ice cubes. In order to maintain its taste, my son asked the cook to cut it out piece by piece while it was frozen, so it was circled. Moreover, it is cut very thin, and it can be fished out and eaten after brushing it in the pot for about a few breaths."

After all, Zhu Changluo also made a demonstration in person. He put the mutton roll into the hot red soup pot and boiled it for about ten seconds, and then fished it out with a pair of silver chopsticks. The red mutton roll became Crumpled slices of cooked meat steaming and earthy in color.

Zhu Changluo put the meat into a prepared dipping bowl in front of him. This dipping bowl contains shallots, garlic, soy sauce, sesame oil, balsamic mushroom sauce, crushed peanuts and white sesame, etc., and more importantly, Zhu Changluo's Secret weapon chili oil!

Zhu Changluo took a dip.Put it in your mouth after letting it go, "Cool!"

Emperor Wanli followed suit and did the same thing. He put the boiled mutton roll in his bowl, dipped it in the sauce, and then tried to take a bite. In an instant, the spicy and refreshing experience he had never had before was in Emperor Wanli's mouth erupted, the smell was spicy and exciting, it was simply indescribable.It was so delicious, no wonder Zhu Changluo yelled "Sweet" after taking a bite!
It's so cool!
Emperor Wanli took another slice, and the more he ate, the more he got better, and there were fine beads of sweat on his forehead.

Empress Dowager Li was very pleased to see Emperor Wanli and Zhu Changluo father and son eating the boiled mutton in the red soup pot one after the other. At the same time, she couldn't help but want to try it.

So, Empress Dowager Li asked the eunuchs serving around her to follow the actions of Emperor Wanli and Zhu Changluo, and cooked a piece of mutton. She also dipped the dipping sauce in the bowl and tasted it lightly. It hit Queen Mother Li's taste nerves, and her tongue was a little numb from the spicy heat.But I can't help but want to take a second bite.

In fact, the dipping sauce in the bowls of Emperor Wanli and Empress Dowager Li did not put much chili oil, because considering that the red soup pot itself is spicy, and adding chili oil in the dipping sauce, I am afraid that the two of them will not be able to stand it, after all, it is the first time to eat Chili, it's better to take it easy.

Emperor Wanli enjoyed the meal, "I want to try the taste of this meat."

Emperor Wanli saw a plate of beef, which was also specially prepared by Zhu Changluo. Speaking of this cow, it was actually quite miserable. Originally, it was helping workers pull coal in the Xishan Coal Mine. A slippery rock on the hill was crushed to death.Believe it or not, Zhu Changluo does anyway.

Emperor Wanli took a bite of the boiled beef, and the light in his eyes lit up instantly, "What kind of meat is this? It's even better than mutton!"

Zhu Changluo introduced sadly at the side: "Father, this is an unfortunate big ox. Originally, it was diligently helping the workers of Xishan Huangzhuang to collect goods. The falling stone just hit it, and he died. So, Erchen asked someone to slice it into beef slices, which is a worthy death."

Zhu Changluo said grief, but he didn't stop. He also boiled a piece of beef and gave it to Queen Mother Li, "Grandmother, you can also taste the loyalty of this big yellow ox."

Empress Dowager Li took a sip in embarrassment. After all, the psychological burden of eating cattle in ancient times was quite heavy, and cattle are the representative of productivity.

As a result, after taking a bite, Empress Dowager Li nearly praised the sacrifice of the cow with tears in her eyes, "This big yellow cow really deserved to die! I am so sad, I can't let it die in vain."

Then, Emperor Wanli took a sneak look at Zhu Changluo, and found that Zhu Changluo had a sly look in his eyes. He seemed to understand the misfortune of this cow.Then I boiled another piece of beef, and said with emotion: "I want to write a biography for this big yellow ox, so that all the subjects in the world know the glorious deeds of this ox. It was sacrificed on the road of hard work for the people. It works hard and is loyal to the country, it is a good cow."

After finishing speaking, Emperor Wanli ate another slice.

Hearing what Emperor Wanli said, Zhu Changluo couldn't help but twitch the corners of his mouth, this man is really shameless!

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(End of this chapter)