Chapter 213 The Untold Secret
"Every layman, if you are sincere, you will be spiritual. There are gods standing three feet above your head. Taoist repairs and fake wallpapers are done. Poor Taoists don't dare. My master is still watching me!" Jiang Yun thought for a moment, then shook his head and refused.

In fact, it doesn't matter if you put up wallpaper, the key is that the Taoist Association can't pass the test.

After all, Tianyuan Taoist Temple is still a serious Taoist temple, and it can still get some subsidies from the Taoist Association every month. Although it is not much, it is a symbol of status.

If you really play too much and lose the subsidy, the past masters of the Taoist temple will appear today to give a speech.

The putty on the two walls of Sanqing Palace was left, and Jiang Yun scraped it off.

After offering incense to the three patriarchs, he cleaned the room, then retreated and closed the doors and windows.

"Little uncle, what are you doing? Are we not going to have evening class tonight?" Chen Shilei asked.

Jiang Yun rolled his eyes and said, "The Sanqing Palace is being repaired, why go in for evening classes?"

"For the putty that has just been applied, the most taboo thing is to open the window to ventilate. When the wind blows, the putty will probably crack. Don't be so kind as to help."

The water friends in the live broadcast room nodded in satisfaction.

"Very good, I learned another decoration trick from the live broadcast room."

"I will shovel the putty on the wall of my house another day, and try it out."

"As expected of a Taoist priest who has studied at the construction site, he knows a lot."

"I asked, my mother said, if I touch the putty on the wall, he will cancel my account."

"I also asked my dad. My dad pulled out seven wolves. Fortunately, I ran fast and locked the door of the room."

Popular anchors and popular stars have a strong demonstration effect, so you must be cautious when speaking.

After Jiang Yun finished washing, he looked at the barrage in the live broadcast room and thought something was wrong in his heart.

There used to be a blogger shooting a video to make popcorn in cans. As a result, a brat imitated it. He didn’t do it well and burned his house down.

This incident was quite a big deal at the time, and the blogger even lost tens of thousands of dollars.

He meow, the brat in his live broadcast room, would he want to try scraping putty, and then tear down his home?

"Every layman, this is a dangerous behavior, don't imitate it, especially if you are a minor. If you want to experience the joy of scraping putty, please do it with the company of your parents." Jiang Yun solemnly warned.

The water friends in the live broadcast room were directly amused by his desire to survive.

"Fuck, the Daoist priest's desire to survive is so strong!"

"If I secretly scratched the putty at home, I must have recruited a pair of mixed doubles!"

"Welcome to the civil engineering major. It seems that there are many good seedlings in the live broadcast room!"

"My dad said that he scraped the putty for me to go to college, and if I still scraped the putty after college, he would break my legs."

After Jiang Yun washed up, he tied up the remaining putty and put it aside.

When he was about to make a pot of tea, Daoist Chen Yunlong came with four packs of stewed vegetables and two bottles of Tusu wine.

"Junior brother Jiang, let me do the math. Even today, you must be too busy to touch the ground, so I specially brought you food."

"Fried peanuts, cold pork ears, sauced beef and roast chicken, these are all perfect wine dishes!"

"After brewing Huangjing wine, let's have a good drink." Daoist Chen Yunlong said with a smile.

Jiang Yun smiled and agreed that he was not greedy for four packs of appetizers, but for the two bottles of Tusu wine.

Huang Jing wine from Tianyuan Daoist Temple is a must, and Tusu wine from Wudang School is another must.

According to rumors, Tusu wine was developed by Hua Tuo, a famous doctor in the late Han Dynasty.

Its formula includes traditional Chinese medicines such as rhubarb, Atractylodes macrocephala, cassia twig, windproof, peppercorns and aconitum. Apart from Huangjing wine, another favorite of Taoists is this Tusu wine.

"Senior Brother Chen, your Wudang Sect's Tusu wine is the best. Otherwise, our two families would exchange wine recipes with each other, and it would be such a hassle to go back and forth!" Jiang Yun said with a smile.

Daoist Chen Yunlong shook his head, and directly refused: "This is not acceptable, Tusu wine is the foundation of our Wudang faction to make money."

"Wine can be given, but the prescription must not be leaked. The ancestors of the past generations have repeatedly emphasized that I must not break the rules."

After hearing this, Jiang Yun shook his head.

In fact, regardless of Huangjing wine or Tusu wine, the current recipes can be found on the Internet. The two Taoist temples can brew different top products, mainly because the water in their respective sites is good.

Good water is the essence of wine. Why does Maotai in Guizhou not taste that way after it comes out of Maotai?
In fact, it is also because of this reason that one side of water and soil supports one side of people, and one side of water and soil also supports one side of wine.

Jiang Yun looked at the things brought by Taoist Master Chen Yunlong, and nodded in satisfaction.

Polygonatum, Cangzhu, wolfberry root, cypress leaves, asparagus and glutinous rice wine, as expected of a drunkard with the same reputation as the master, these things are really well prepared.

Seeing that Jiang Yun was going to do something, the water friends in the live broadcast room planned to leave the live broadcast room.

"Huang Jingjiu is the secret of Tianyuan Daoist Temple, it seems that the Taoist priest is about to broadcast it."

"I want to watch the brewing process, can the host do a pay-per-view?"

"[Laughing and crying], prescriptions are priceless, just look at the reaction of Daoist Chen from the Wudang sect."

"Goodbye everyone, let's talk tomorrow morning."

"Goodbye, everyone, go to bed early!"

Jiang Yun brought Huang Jing, which had been steamed and dried nine times, to the kitchen. After a brief cleaning, he looked at the barrage in the live broadcast room, and his face was darkened.

Good guy, I haven't watched it for a while, why did it plummet by half?
There are usually 3 to 1 people in the VIP seats, but now there are more than [-] people left.

"Every layman is better than leaving. Pindao is not a stingy person. Everyone can check the brewing process on the Internet, so it's okay to leave it to everyone."

"You can brew it yourself and drink it yourself. If you want to sell it, you must go to the relevant department to get a license, otherwise it will be a three-no product and a crime!" Jiang Yun warned.

He put Huang Jing on the steamer, then cut some sweet potatoes, and put them on the steamer.

After the work was done, the heat in the live broadcast room also recovered.

Many water lovers have begun to dig out their notebooks and start to record the wine making process in detail.

"Daoist, can you tell us something, or I can't understand it!"

"Why is Huang Jing steamed together with sweet potatoes? Is this the untold secret of Tianyuan Taoist Temple?"

"Hurry up, learn your skills. Last time I bought yellow rice wine in a tavern, it cost 198 a catty. It's really expensive."

"Why does Huangjing wine cost 387 a catty here?"

"I don't know if Polygonatum can be steamed with apples. I like the taste of apples."

Jiang Yun didn't have time to watch the barrage, and was busy processing other medicinal materials.

After steaming for about 10 minutes, he got up and picked up the sealwort and sweet potatoes
The sweet potatoes were served on a plate and taken outside to cool.

Huang Jing is put into the pot together with other medicinal materials, boiled on high heat, and then boiled on low heat.

Jiang Yun was so busy that he had time to watch the barrage, and said, "Ladies and gentlemen, sealwort can be steamed with apples or sweet potatoes, it all depends on your preference."

"My master used to make wine. When steamed for nine times and dried for the first time, he liked to cut some sweet potatoes and steam them together. But under normal circumstances, when steamed for the second time and dried for the second time, there are not many sweet potatoes left."

"Let's take the sweet potato outside the house as an example. Hey, where is my sweet potato?"

(End of this chapter)

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