I am planting a field in the last days

Chapter 15 The Magical Use of Space
Uncle Chen showed a meaningful look: "The cost is the loss. I heard that the company has a newcomer and your father to take charge of the government's orders, and plan to sell the tempered glass to the government at a high price."

So Jing Dad, who was not in the way of wealth in the previous life, is fine. In this life, is the butterfly effect caused by Jing Shu's request for tempered glass?
Uncle Chen spit out a smoke ring: "The best result is to add the profit of tempered glass and end this matter. After all, the money for withdrawing shares is temporary, and dividends are the long-term solution. Go back and persuade your dad to admit his mistake. , President Wang and him still have some feelings after all."

This is really unintentional. Jing Shu originally wanted to get Jing's father to withdraw from the stock. After all, Jing's father has been very emotional for more than 20 years. .

"Okay." Jing Shu tried her best to make a sad expression, for fear that she couldn't help laughing, she might be a fake daughter.

After busy with the villa, Jing Shu went home early to prepare a shrimp feast to reward Jing's dad's injured heart.

Hundreds of prawns with a space of more than 8 centimeters were fished out and transferred to an independent space of 1 cubic meter. Jingshu used 'absolute control' over anything in the space to quickly complete the cleaning and delineation of the shrimp. I peeled some shrimps, some opened their backs and marinated them with cooking wine, soy sauce and salt. I prepared cut onions, shredded ginger, chopped garlic and other accessories.

In reality, it takes at least one or two hours to clean and remove the shrimp line, and it takes 5 minutes to finish it quietly in the space.

Put rice in the pot and boil a large pot of porridge, fry the shrimp heads and boil the shrimp oil, open the pot to open the shrimp oil and shells, add the seasoning and continue to cook, while sautéing the minced garlic until fragrant, brush the grill pan with oil, put a skewer on the prawn skewers and sprinkle minced garlic , put in the oven and bake for 10 minutes.

Pour oil into the pan and fry the prawns until fragrant, remove them, then pour the oil and fry the ginger and garlic until fragrant, fry the red oil with the tomato sauce, add the prawns and seasonings, bring to a boil over high heat, cover over low heat, and put onion slices over high heat for 2 minutes to close Jingshu licked the sauce and nodded, put the braised prawns on a plate and serve!
Add water to the pot, put ginger and green onion to boil, enlarge shrimp and cook for 1 minute, remove and put on a plate, add sauce for dipping, boil shrimp and serve.

The remaining marinated prawns are coated with starch egg liquid and bread crumbs. Heat the oil in a pan, fry on low heat until golden brown, and serve the fried prawns in bread crumbs.

Beat 6 space eggs, add water and salt, put shrimps, wrap them in plastic wrap and start steaming. After steaming, top with steamed fish soy sauce and sesame oil, and serve with steamed eggs with shrimps.

The oven made a beeping sound, and Jing Shu took out the last roasted prawns with garlic and served it on the table. The prawn porridge gushed a strong fragrance and waited for the parents to come back and sprinkle chopped green onion.

When Dad Jing opened the door, he could smell the fragrance all over the house. There were roasted, fried, and thick soup-like aromas.

Who knew there were three people behind Jing Dad!
"Wow, I knew that this fragrance was definitely not made by Aunt Su." The pox-faced grandson led a girl with a miniskirt and a fur coat and walked in first.

"Sun Zijian?" Jing Shu shouted out in surprise. At this time, although Sun Zijian was full of acne, he was tall and fat. He didn't look like he was skinny ten years later.

"Jingshu, this is my girlfriend Xiaocao. Your dad said to make up for my birthday and prepare to go out for a meal." Sun Zijian stretched out his hand and grabbed a fried shrimp and stuffed it into his mouth, "Shit too Nima is delicious. Come on, Dad, let's eat at Uncle Jing's house."

Jing Shu clenched her fist tightly, closed her eyes, and held back. She must hold back. If she hit Sun Zijian here, Jing's father would be passive, and their family would have even more reason not to pay back the money.

"Okay, you can eat wherever you say." Ten years ago, Uncle Sun was very clean, with a standard dinner beer belly, unlike Dad Jing who insisted on exercising to keep in shape.

"Hello, elder sister." Xiaocao's whining voice made Jingshu shudder. She kept wrapping her arms around Sun Zijian's arms, swaying from side to side, showing a timid expression, as if only Sun Zijian could give her safety.

This really makes Sun Zijian very useful.

"Then let's have dinner. Why is this shrimp so delicious?" Sun Zijian had already picked up the shrimp skewers to eat, and by the way told Xiaocao not to be polite as his own home, as if he was the master.

"My mother hasn't come back yet!" Jing Shu felt as disgusting as a dog beeps in her heart. The carefully cooked meals were ruined by uneducated people. Jing Shu's little universe was about to explode, and she couldn't bear it any longer!
Dad Jing asked Uncle Sun to sit down and said, "Your mother came back late after working overtime, so I won't wait for her."

"Then I'll save one." Jing Shu picked up the pot and pushed out each serving, telling herself to be calm and not impulsive.

"Hey, hey, I don't need to fix it any more, and Aunt Su can't eat it anymore." Sun Zijian tugged at Jing Shu's arm and said dissatisfiedly, and was frightened by Jing Shu's uncontrollable vicious eyes and held back again. , "Really, don't you celebrate my birthday?"

For the white-eyed wolf in the previous life, the family who opened the door from the inside and the outside, Jing Shu can't wait to have a fight now, of course, it is impossible to give a good face, and she is too lazy to do it.

Each person has a large bowl of fresh shrimp porridge, and they solve all kinds of delicious and juicy shrimp with lightning speed. Among them, Jing Shu is the fastest. He picks up the grilled shrimp and opens his mouth with his hand to gently tear the whole shrimp to his mouth. The large spoon of steamed egg with shrimp melts in the mouth, then grab the tail of the shrimp and bite off the fried shrimp, and then grab the shrimp with the other hand, and use both hands to match the mouth.

The delicate Xiaocao didn't care about his image either. He went down to the steamed egg with a chopstick and picked only the shrimp. Sun Zijian peeled the shrimp and his hands were full of red oil. He directly took the steamed egg and pulled it into his mouth with a spoon. Shrimp are all done.

Dad Jing hesitated to pay back the money several times. The company suddenly asked him to pay back the unpaid money, so he had to find an excuse to ask Lao Sun to come out and pay the money quickly. In addition, he might be fired from the company. Mood reached freezing point.

"Hiccup, Dad, bring a copy back to my mother." Grandson Jian was still in the mood after the wind and the clouds. He drank three bowls of fresh shrimp porridge in a row, but he couldn't drink it anymore.

When I go to someone else's house to eat, I have to pack another one. Jing Shu admires it.

Dad Jing was going crazy thinking about money and ignored Sun Zijian at all. In the past, he would definitely take the initiative to bring a copy to Sun Zijian.

"You have to ask Jingshu about this." Uncle Sun's mouth was full of oil, and he was picky about his mouth. He had never eaten such delicious shrimp, especially fresh shrimp porridge.

"Jing Shu, share your mother's share." Sun Zijian said with a smile.

"Aunt Wang must like such a delicious meal." Xiaocao showed a subtle look again.

They were like this in the previous life, because Jing's father and Jing's mother said that they were their own home, and they really regarded them as their own home. Jing's father was always grateful and never felt anything wrong.

"My mother is even more looking forward to eating a meal I made. This is an assignment that cannot be divided." Jing Shu refused directly, leaving no room.

Sun Zijian snorted: "This is the first time I went to someone else's house and couldn't get enough to eat, Xiaocao, let's go out for a barbecue."

"Okay, Brother Zijian, I'm not full yet."

(End of this chapter)