Reborn 1990 hot wife chasing husband

Chapter 603 Identical Lingfen Cake

Ye Tong stayed at home for two nights. On Monday morning, Ye Qingqing sent Xiao Tong to the intersection to wait for the school bus. As the weather became colder, Ye Qingqing wrapped Xiao Tong tightly, and put on a hat, scarf, and gloves.

Because of dystocia, Xiaotong has a congenital respiratory disease. As a child, whenever the weather changed, she would cough and have a fever. When she grew up, she got better, but she still needed to dress warmly when the weather changed, otherwise she would still cough.

The school bus came, Ye Qingqing kissed Xiaotong on the cheek, and reluctantly sent him on the bus.

"Sister, bye!"

Xiaotong beckoned, the car door was about to close, Grandma Gu ran over with small steps, shouting as she ran.

"Wait a minute and drive!"

Ye Qingqing quickly stopped the driver, and ran over to help Granny Gu.

"This is the dessert that your Uncle Tang Bao made for Xiao Tong. It's still warm. Take it to school to eat!"

Grandma Gu stuffed the bag in Xiaotong's hand. The bag was warm, and it seemed that there were quite a lot of pastries in it, which meant that Tang Bao and Grandma Gu got up early to steam the pastries.

Really are……

Ye Qingqing felt sore in her heart, she didn't know what to say.

The school bus drove away quickly, gradually disappearing, Ye Qingqing supported Granny Gu, and sent her home.

"Grandma, don't make food anymore, and don't eat it if it's me and Xiaotong." Ye Qingqing pretended to be unhappy.

Grandma Gu smiled kindly, "It's worthless, your Uncle Tang Bao likes to do it."

Ye Qingqing looked at her helplessly, buy more materials and send them over in the future, grandma can't lose money!

She still has to save the surgery fee!

Soon they arrived at Qingyu Lane, Grandma Gu dragged Ye Qingqing upstairs, "Your Uncle Tang Bao has steamed a lot of cakes, take some to school and eat with your friends!"

Ye Qingqing was even more helpless, how much steam has been lost?

Grandma Gu was already prepared and handed Ye Qingqing the other bag. Tang Bao wore a small floral apron and smiled at Ye Qingqing, Baozi's face wrinkled a few times.

Ye Qingqing was anxious to go to school, so she didn't refuse anymore, took the bag, and planned to buy some food and deliver it in two days.

She put the bag in her schoolbag, and didn't look at the pastry inside, planning to go to school to eat with the glutinous rice balls.

It's a pity that Tangyuanyuan didn't come to school.

Teacher Du said that he took sick leave.

Ye Qingqing didn't want to eat cakes, so she went to the office to find Teacher Du after morning class.

"Tangyuanyuan's mother called and said that Tangyuanyuan suddenly had diarrhea. The situation was serious and she asked for a day off."

Ye Qingqing frowned, why did she suddenly have diarrhea?

She has already told Tangyuanyuan that she should be extremely careful when eating at home, and she should not be tricked again. Could it be that she really ate something bad?

Let's take a look at Tang's after school!

By the way, I'll meet that couple, and Yu Moli, that green tea bitch!

After two classes in the morning, Ye Qingqing was hungry. She was in a hurry in the morning and didn't have time to buy breakfast. She thought of the pastries in her bag.

Opening the bag, there was another layer of bags inside. Grandma Gu packed it very carefully, and the bag was very clean.

Ye Qingqing opened the second layer of bags, and there were neatly stacked pastries inside, which surprised her.

Tang Bao's cakes are actually Lingfen cakes, the same lavender color, the same shape, and the same size.

What surprised Ye Qingqing the most was that the surface of the water chestnut cake was also covered with a circle of beautiful goji berries.

It is exactly the same as the water chestnut cake made by glutinous rice balls.

Ye Qingqing suppressed the surprise in her heart and ate a piece of water chestnut cake.

It melts in the mouth, sweet and refreshing, similar to the taste of glutinous rice balls, but I feel that the Lingfen cake made by Tang Bao has a sweeter aftertaste, which makes people want to eat again.

(End of this chapter)